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60 tips for healthy weight

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Discover the 60 tips for healthy weight loss.

Excess weight can be considered not as an essentially aesthetic problem, but as a personal health problem.

In addition to the damage caused by excess body fat, the overweight individual is also frequently exposed to other health problems, since overweight and obesity are associated with an unhealthy diet and lifestyle sedentary.

As if that were not enough, some people, influenced by unrealistic beauty standards, end up looking for shortcuts to lose weight, resorting to fad diets, which are often harmful to health, or the use of chemical substances, often without the help of an experienced professional.

The point of this article is not to present miracle weight loss formulas or to teach secret tips that will make you lose weight quickly and effortlessly. That does not exist.

The objective of this text is to show that the implementation of small changes in eating habits and lifestyle can have a great impact in the medium and long term on the control of ideal body weight.

60 tricks to maintain a healthy weight

The weight loss process can be summed up as the simple difference between the number of calories you consume per day minus the number of calories your metabolism burns daily.

That is, if you eat more calories than you burn over several days, you will gain weight.

On the other hand, if your daily calorie intake is less than the number of calories your body burns, you will lose weight.

If the intake and burning of calories are the same, your weight will remain stable over the weeks.

Therefore, we can share our tips in 2 groups:

• Tips for consuming fewer calories throughout the day.

• Tips to increase your calorie burn throughout the day.

Tips to consume fewer calories

1- Avoid the consumption of sodas with sugar. A single can of Coca-Cola has 35 grams of sugar, which offers 139 kcal.

Just as a comparison, 35 grams of sugar is 8 to 10 tablespoons of sugar. Already 139 kcal is the average expenditure of a 40-minute walk.

If you consume more than one can of Coca-Cola a day, simply stopping this consumption will make you lose a good amount of kilos in a few weeks.

Diet sodas may not be a healthy drink, but they are much better than non-diet sodas in terms of sugar and calorie intake.

2- It is not only soft drinks that contain excess sugar. Before buying a drink, look at the amount of sugar and calories in it.

Energy drinks and products for hydration during physical activity, such as Gatorade and Powerade, also have excess sugar.

A bottle of Gatorade, for example, has 30 grams of sugar or about 8 teaspoons of sugar.

3- Do not be fooled by industrial products that are called natural. Many brands of boxed or bottled juices, which claim to be made with 100% fruit, actually add sugar to enhance the flavor.

Just because orange juice is made with real orange does not mean that the manufacturer did not add sugar to its formula.

See the nutritional references on the back. If sugar has been added, avoid, because the fruit itself is a food rich in carbohydrates.

4- At mealtimes, do not fill the plate. Put less food than you think is necessary. At the time of hunger, our ability to estimate the necessary amount of food is compromised, and, many times, we eat more than we need just to avoid leaving the leftovers on the plate.

5- Following the same logic as the previous topic, use smaller plates. A small full plate can pass the feeling that there is the ideal amount of food better than a large empty plate.

6– Do not feel obliged to always finish the plate. If you are satisfied, stop eating even if there is food on the plate.

7- Eat only in one place in the house, for example, in the living room or the kitchen. This can break the habit of eating in certain places in the house outside of mealtimes, such as at the office, in bed, in front of the TV, etc.

8- Create a reward system at the end of the day or week after following a diet with fewer calories.

Rewards can be anything that makes you feel good: go to the mall, get a haircut, manicure, rent a movie, get massages, have sex, etc.

Family collaboration is very important in this system. The reward should not be for weight loss, but better habits. Note: Never use food as a reward.

9- Find out which feelings or activities most frequently activate the trigger of the desire to eat. Try to have control over these situations. If possible it is good to eliminate them.

10- See which are the hypercaloric foods that you consume the most. Stop buying them. If you have it at home, it is almost impossible not to consume. The best way not to eat something with too many calories is not to have easy access to it.

11- Create a journal or blog about your diet. Write daily about successes and failures. Seeks to learn from the mistakes of the previous days.

12- After each bite, take a sip of water. This will make the stomach fill more quickly, reducing the amount of food needed to meet your needs. When the stomach is full, the body releases neurotransmitters responsible for feeling full.

13- Eat slowly, chew your food well and take breaks during your meal. It allows time for the body’s satiety mechanisms to kick in.

14- Vegetables and legumes are not only healthy, as they have few calories. If you eat a good salad during your meal, you will be taking up space in your stomach with food that provides few calories.

Eat the salad before preparing the main dish or reserve at least 50% of the main dish space for vegetables and legumes.

15- It is useless to eat salad if you are going to fill it with sauces, especially those based on mayonnaise and cheese, which are calories.

16- Make a longer interval between food and dessert. See if you really need it or if the candy is simply a habit or a form of reward

17- Brush your teeth as soon as you finish eating; that will make you think twice about choosing dessert.

18- Fight boredom with activities, not with food. Try drinking a glass of water before pinching a treat to see if the urge to eat passes.

19- Olive oil is a healthy type of fat, but it has a lot of calories. If the goal is to lose weight, filling your food with oil is not going to help. Use it in moderation.

20- Avoid frying foods that can be cooked. This drastically reduces the number of calories in food.

21- Avoid breaded foods, parmesan, gratin, sauces rich in mayonnaise, four-cheese sauces, fried foods, or other foods rich in fat, since they tend to be hypercaloric.

22- Roast chicken is a good option, but it should be eaten without the skin.

23- Fish is the best meat option.

24- Eliminate fast foods from your diet. They are nutritionally poor and calorie-dense foods.

25- Sleep at least 7 to 8 hours a day. Our body expends more calories when we are sleeping in deep sleep than when we are just lying down, reading, or watching TV. Those who sleep little have a greater risk of gaining weight.

26- Ask a nutritionist for help to prepare a diet with the ideal amount of calories for you.

27- When shopping, if there is more than one similar product on the supermarket shelf, check the nutritional information for the option with the least calories.

28- Never buy a product without first consulting the nutritional information, especially the number of calories in the food.

Over time, you will learn to identify the best foods for losing weight or keeping it healthy.

29- Understand that food re-education is far superior to any diet. It may take longer to reach your desired weight, but you will surely have an easier time maintaining your desired weight in the long term.

30- When buying dairy products, always try the skim, light, or lean versions. This works for yogurtsmilk, cheeses, etc.

31- If you want to eat ice cream, the popsicle is a better option than box ice cream.

32- Whole foods are healthier, have more fiber and fewer calories. The fibers help induce a feeling of fullness.

33- Alcoholic beverages are hypercaloric. The higher the alcohol content, the more calories the drink contains.

34- Avoid buying prepared meals in supermarkets. In addition to being hypercaloric, they tend to have a large amount of salt.

35- You do not have to eliminate any type of food. If you can’t live without pizza on the weekend, calculate how many calories you can consume throughout the day.

You can have a pizza for dinner on Saturday, as long as you have lighter meals throughout the day.

It is important to avoid flavors that are high in fat and calories, such as four kinds of cheese or bacon.

Remember that each slice of pizza can contain between 200 and 300 kcal. The less greasy the pizza is, the more slices you can consume.

36- Losing weight is much easier than maintaining the lost weight. To maintain a healthy weight you need to change your lifestyle and eating habits, otherwise, you will continue to suffer the rebound effect, alternating periods in which you gain weight and lose weight. There is no use dieting if this diet does not teach you to eat better for the rest of your life.

Tips to burn more calories

37- Do not skip breakfast. When we are fasting our metabolism slows down and the body starts to consume not only fat but also muscle mass.

The reduced metabolism ends up making the calories not consumed at breakfast have little effect on weight loss.

It is better to eat a healthy breakfast, with fresh fruit, whole grain bread or cereals, and lean cheese, than to stay on a fast waiting for lunch.

38- Do not do long periods of fasting during the day. Avoid being hungry. It is better to eat 5 or 6 small meals during the day, with a few hours apart, than 2 or 3 large meals spaced apart.

Long intervals between hours slow down the metabolism and increase the release of insulin when eating, two factors that prevent the patient from losing weight.

You cannot consume hypercaloric foods in these meals during the day. Eat a small meal every 4 hours. Leave low-calorie cereal bars or crackers in your pocket or purse.

39- A great mistake of people trying to lose weight is to believe that it is easy to do it only by reducing calorie intake.

Increasing your daily caloric expenditure through exercise greatly facilitates weight loss. In the same way that a correct diet is a matter of habit, practicing exercises is also a matter of habit.

40- Physical exercises burn calories not only at the time of exercise but also for several hours later.

41- A person who exercises regularly burns more calories at rest than a sedentary person. Even sleeping, the metabolism of those who exercise is faster than that of sedentary people.

42- Both aerobic exercises and bodybuilding help you lose weight.

43- A kilo of muscle burns 2.5 times more calories than 1 kg of fat when at rest. When we gain muscle mass, we are increasing our basal calorie intake.

Up to 75% of the calories consumed in a day is done at rest through the basal metabolism of our body, therefore, the more muscle mass we have, the better we can burn calories, even when sleeping or watching TV while lying on the couch.

44- If you do not have cardiovascular or osteoarticular problems, give preference to more intense aerobic exercises to lose many extra calories a day.

A spin class, for example, can make you lose 500 to 800 calories in a single day. This without counting the cardiovascular benefits of having good aerobic endurance.

45- If you have time, try to do 30 minutes of aerobic exercises and then 30 minutes of bodybuilding. The ideal frequency is 4 to 5 times a week.

46- Any degree of exercise is better than none, however, aerobic exercise with less than 20 minutes of duration is not as efficient to burn fat.

In the first minutes, we burn only the sugar reserves. To reach fat stores, it takes at least 20 to 25 minutes of continuous exercise.

47- If you can’t or can’t run, walk. Walking 30 minutes a day is enough.

48- The ideal during physical activity is to keep your heart rate constantly high. Walking and stopping, walking and stopping, as some people do in their day-to-day work, doesn’t work as well as a half-hour uninterrupted walk.

49- If possible, go to work by bicycle. Leave the car at home. Most of the cities in the world have bike lanes built to make the population healthier.

50- If leaving the car at home is impractical, try to park it further away then. Walk a bit to get to work.

51- Replace the elevator with the stairs. This helps you lose weight and still strengthens your lower limbs.

52- Bodybuilding can be done at any age as long as it is accompanied by a qualified professional. The elderly can not only how they should exercise their muscles

53- The older a person, the more important bodybuilding becomes to avoid the reduction in basal caloric expenditure with the natural fall in metabolism.

54- Doing dozens of repetitions of abdominal exercises will not make your belly disappear if you do not lose weight.

You can even create abdominal muscles, but since the fat is more superficial, they will be hidden.

The belly disappears doing aerobic exercises and bodybuilding in general.

55- During bodybuilding, work large muscle groups, such as the chest, back, and thighs, since they are bigger muscles and easier to develop; they will make you lose weight faster.

56- If you cannot stand running or doing bodybuilding, there are several alternatives, such as group sports (soccer, basketball, volleyball), dance, aerobics classes, canoeing, mountaineering, climbing, hiking, yoga, Pilates, etc. An hour of yoga, for example, can help you burn up to 350 kcal.

57- Swimming is a great exercise to lose weight because it is aerobic and stimulates the development of muscles.

58- Exercises in the morning give better results than at the end of the day when you are already tired.

59- Cycling is another excellent option and can be done as a family. It strengthens the muscles and is an aerobic activity.

60- Any physical activity is better than no activity. If you are not used to exercising, start slowly.

Find activities that are not painful. Losing weight should be a goal in the medium and long term.

If you don’t like exercising and are still looking for immediate results, this is the first step to giving up early.

Health

Benefits of almond milk for weight loss

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almond milk for weight loss

Discover the benefits of almond milk for weight loss.

We can take advantage of the contribution of healthy fats, amino acids, and fiber from almond milk to lose weight and take care of our general health, since it also has cardiovascular and bone benefits.

Many people have started consuming almond milk to lose weight. Although it is a drink with a high caloric intake compared to other non-dairy milk, its contributions of fiber, amino acids, and healthy fats make it a great option for the diet.

On the other hand, it is a food free of lactose and gluten, and its cholesterol concentration is almost zero. In addition, it is an interesting contribution of calcium, which makes it also suitable for caring for bones. What other benefits does it provide? How do you prepare?

Due to the boom, it has had among Hollywood celebrities, it can now be purchased in commercial presentations. However, its natural preparation is still recommended, since it is the best way to preserve all its properties and avoid chemical additives.

Benefits of almond milk for weight loss

Almond milk has become popular throughout the world as one of the best substitutes for cow’s milk, according to this study from the San Paolo Hospital in Milan, although it is advisable to administer it together with other compounds in the case of babies. It is not only recommended for those who are lactose intolerant and followers of the vegan diet, but also for those who want to take care of their weight and health.

From a nutritional point of view, it stands out for its contribution of omega 3 fatty acids, a type of healthy fat that protects the health of the heart. This nutrient lowers the concentration of cholesterol in the arteries and contributes to proper metabolic function. This is suggested by this research from the University of Chile.

It also makes a light contribution of complex carbohydrates, a macronutrient that helps to have an optimal level of energy. Its slow assimilation keeps the metabolism active and prevents high spikes in blood glucose.

Due to its calcium and magnesium content, its regular consumption also strengthens the bones. Although its contributions are not as high as those of cow’s milk, they are significant to obtaining the body’s requirements.

Another important reason to drink almond milk for weight loss is its amino acid content. As some know, these nutrients are key to losing weight and increasing muscle mass. Its adequate assimilation improves sports performance and reduces the risk of injuries.

How to prepare almond milk to lose weight?

The preparation of almond milk to lose weight does not take too much time and is quite simple. In addition, it is healthier than buying milk that is sold on the market, as it does not contain preservatives or chemical additives.

Ingredients

•1 cup of natural almonds, not roasted (150 g)

•6 cups of water (1.5 liters)

Preparation

•First, soak the almonds in two cups of water (500 ml).

•Let them sit for at least 8 hours, or overnight.

•After this time, discard the soaking water and put the almonds in the blender.

•Add the remaining cups of water and process for a few minutes.

•After obtaining a white and foamy drink, proceed to strain it.

•Use a cloth strainer for best results. Squeeze the milk well and store it in a glass jar with a lid.

Note:  Optionally you can add a little cinnamon and honey.

Consumption mode

Have a cup of almond milk at breakfast or during snacks.

If you prefer, use it as a base to prepare your smoothies with fruits and vegetables.

Try to moderate its consumption, since in excess it can add many calories.

How to use leftover almonds?

After straining the almond milk you will be left with fine flour that can be reused. It’s a great option for another healthy diet recipe. However, to store it, you will have to do another process.

Instructions

•Preheat the oven to 350ºF (about 180ºC).

•Meanwhile, spread the almond flour on a tray.

•Put it in the oven and leave it for 15 minutes, until it is very dry.

•Use this flour to replace refined flour when making cookies, bread, or any dessert.

•Did you know? 6 consequences you can suffer from eating refined flour

Contraindications of almond milk

Although almond milk for weight loss provides many benefits, its contraindications should not be overlooked. In case of metabolic disorders, pregnancy, or specific diseases, it is better to consult a doctor before consumption.

•Drinking almond milk in excess can hinder the absorption of iodine.

•It contains substances that can irritate the thyroid gland, causing inflammation.

•It is not recommended for babies.

•Ingested in large quantities, it can trigger migraine attacks due to its tyrosine content.

In summary, preparing almond milk to lose weight has important benefits. However, some special cases must be considered so that its intake is not counterproductive.

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15 Benefits of coconut oil for hair

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Discover the 15 benefits of coconut oil for hair.

Coconut oil is very popular and often preferred as a hair oil throughout the world. And it is a very popular ancient elixir in Asia. We tell you why.

Many people who live in the coastal areas of the world, more specifically in areas where coconuts grow in abundance, know that pleasant coconut oil is their only hair oil. These are the areas like the Indian subcontinent, Sri Lanka, Indonesia, Malaysia, Burma, the Philippines and parts of the Caribbean.

Coconut oil is rich in carbohydrates, vitamins, and minerals that are good for the human body. However, coconut oil is not limited to hair; It is used in the preparation of cosmetic creams and soaps, and in Asian countries, it is also used to prepare various types of food and salads.

Coconut oil has been used as hair oil for thousands of years and has shown remarkable results. Certain components of coconut oil keep hair strong, nourished, and protected from the effects of premature aging, such as baldness and hair loss. Let’s take a look at some of those hair benefits, and what components of coconut oil are responsible.

Benefits of coconut oil for hair

1. Hair loss:

Coconut oil has been used since ancient times in India for hair grooming. Various remedies using herbs and coconut oil were prepared to prevent hair loss. One such remedy can be prepared in modern times by boiling Salvia leaves in coconut oil.

This mixture can be applied to the scalp for the improvement of healthy hair, and its use will also prevent hair loss. Applying a mixture of coconut oil and lemon water can also provide relief from hair loss, as does the mixture of coconut oil and gooseberries. They boil gooseberries in coconut oil and then apply it to their hair.

2. Hair damage:

Using coconut oil on hair helps reduce protein loss in both damaged and intact hair. Rich in lauric acid, coconut oil has a high affinity for hair protein and easily penetrates the hair shaft due to its low molecular weight. It can be used for pre-wash or post-wash hair grooming.

3. Cooling Properties:

Applying coconut oil to the head and scalp also has a cooling effect. It can cool and soothe people with hotheads, or those who suffer from severe scalp sweating.

4. Moisture retention:

Coconut oil can retain moisture, as it does not break down or evaporate easily, it remains very stable. It does not let moisture escape, thus keeping hair moist and soft, preventing hair breakage.

5. Hair Conditioning:

Coconut oil is the best hair conditioner than any synthetic available on the market. Using warm coconut oil helps keep hair shiny and smooth. Apply the warm oil at night and wash your hair the next morning. This can be repeated from time to time for healthy, strong, and conditioned hair.

6. Anti-dandruff:

Various fatty acids available in coconut oil serve as very good anti-dandruff agents and are much better than any anti-dandruff shampoo. Regular application of coconut oil can help you get rid of dandruff for good.

Coconut oil mixed with warm water and castor oil can also be effective in treating dandruff. Massage the scalp and hair with this mixture for best results.

Another home remedy for dandruff can be prepared by mixing coconut oil with sesame oil. Apply this mixture for about 30 minutes and then wash your hair.

7. Styling:

Coconut oil can be a good styling oil for hair, as it melts and then condenses when cooled. Therefore, when you apply it to your hair, it is diluted and spread evenly due to the heat of the scalp. Soon after, as the hair comes into contact with air, the oil in the hair condenses, thus working as a hair cream or gel.

8. Head Lice Protection :

Head lice are a very common hair pest and can cause embarrassment for anyone. Also, they tend to come back again and again.

There are many chemical products for the treatment of lice, but unfortunately, they can also damage the scalp and hair due to their strong chemical components.

Combing through wet hair with a fine comb is a good remedy for getting rid of lice, but it can also damage wet hair. However, if one covers the wet hair with coconut oil, it becomes much easier to comb and subsequently remove the lice.

9. Hair care for dry hair:

For people with dry hair and who have dry and thin hair, taking care of their hair is a big concern. However, using strong hair care products for cleansing, toning and conditioning can lead to a dry and flaky scalp. Coconut oil can be effective in caring for this type of dry hair.

10. Hair toning:

Coconut oil also helps tone hair, especially dry hair. Apply a warm mixture of coconut oil and lavender essential oil to your scalp at night, then wash and rinse your hair the next morning. You can repeat this as often as you like until you see the desired results.

11. Hair Conditioning:

Hair conditioner can be easily prepared at home using coconut oil. Not only is it effective; but It also has no side effects. Mix a little henna with coconut oil and hot milk to form a paste. Apply this to your hair for 20 minutes and then rinse your hair properly. This hair conditioner is very effective, especially for dry hair.

12. Boils:

Some people experience the condition of boils on the scalp, especially during the winter. This can also happen if it is exposed to heat or sun for a long duration.

It is important to keep the hair and scalp clean and occasional hair massage with a mixture of coconut oil and olive oil can provide relief from the uncomfortable and unsightly problems of boils. However, if the problem persists, you should contact your health care specialist.

13. Split Ends:

If you have a lot of split ends in your hair, it is generally recommended to cut them, but in case this problem appears in a small number of your hair strands, then you could use simple home remedies to solve the problem.

Massage the hair with a mixture of coconut oil and almond oil for a few minutes; This will help minimize split ends and bring them back together.

14. Healthy Hair:

With various benefits such as hair nourishment, anti-aging properties, moisture retention, and vitamin E supplementation, coconut oil in shampoo is one of the best things that helps your hair.

15. The Oily Factor:

Detergent or soap-based shampoos leave your hair dry, rough, hard, and bleached. Therefore you will sometimes find that you cannot gently comb your hair after you have washed it.

The oil in the shampoo counteracts this effect. In coconut oil, that component comes from natural saturated fats and keeps hair smooth and shiny.

How to apply coconut oil to hair

Before fully entering into the different ways of using coconut oil in hair care, it is important to know the objective that we intend to achieve with its use. In other words, we will not apply it the same if we want to combat dandruff or, on the contrary, if we are looking for a hydrated and nourished mane.

Moisturize the hair

Take two tablespoons of coconut oil and spread this amount through your hair and scalp.

Cover the hair with a shower cap or something similar and let it act for an hour.

Rinse the hair with water, then comb the hair.

Curb frizz

Apply a tablespoon of coconut oil to your hair. On this occasion, it is not necessary to rinse the hair with water.

Fight dandruff

Mix two tablespoons of coconut oil with sesame or tea tree oil, whichever you prefer.

When the combination is homogeneous, apply it to the hair.

Let the mixture act for 30 minutes and rinse it off.

And you, do you know how you want your hair to look? Take a few minutes to look at your hair and try the star ingredient!

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Health

11 Benefits of pepper and side effects

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Discover the 11 shocking health benefits of pepper and side effects.

The bell pepper (Capsicum) an ancestral spice, is a diverse and spicy edible fruit of any of the varieties within the Capsicum genus.

With the well-known popular use of the pepper, multiculturally, and for generations around the world, interest is developing in knowing the medicinal benefits of this natural plant food and culinary spices.

Many people are familiar with the use of bell peppers in the preparation of spicy foods, but what is it that makes them spicy?

The answer is capsaicin, an odorless and tasteless phytochemical that produces the heat in bell peppers.

With the varieties of peppers available, it is important to know that the capsaicin content of each type varies and that it is possible to get less heat and still receive the health benefits of the active ingredient capsaicin from chili peppers.

Capsaicin is found in the fleshy membrane of sweet and hot peppers and a higher concentration in the seeds.

This natural fruit can be used fresh or dried as a culinary spice, added to teas, or taken in capsules to reap its medicinal benefits.

The health benefits of pepper include relief from stomach problems, back pain, muscle spasms, headaches, cancer, aging skin, peptic ulcers, menopausal problems, lower risk of cardiovascular disease and diabetes.

It has anti-inflammatory and analgesic properties, and it can also provide relief from arthritis-related pain. Capsicum also helps with fibromyalgia and psoriasis

Nutrition facts of Capsicum

• The use of whole chili peppers of the genus Capsicum provides nutritional value, including high amounts of vitamin C and vitamin A.

• These vitamins are best obtained from fresh fruit.

• Chili peppers harvested when the color is red rather than orange or yellow have higher concentrations of these beneficial nutrients.

• Other beneficial bioactive components of bell pepper are the flavonoid content.

• Alkaloids and tannins are some of the other important bioactive compounds contained in it.

• Alkaloids work as anti-inflammatory, pain relievers, and antioxidant agents.

11 Health Benefits of Pepper

Adding capsicum to your daily diet can provide great health benefits against many ailments. Let’s see the benefits in detail:

1.- Benefits of pepper for inflammation

• The phytochemical constituents of bell pepper have been shown to produce an anti-inflammatory response that alleviates peripheral neurogenic pain related to Crohn’s disease, an inflammatory disease of the intestines.

• Another example of peripheral neurogenic inflammation in cutaneous pain of the skin.

• Pepper creams and balms are often applied by massaging topically onto the skincare to avoid open areas and mucous membranes.

• The burning effect of capsicum is felt when applied to the skin, which is caused by an inflammatory response from the peripheral nerve endings.

• But regular application attenuates sensory nerve endings and relieves chronic diabetic neurogenic pain.

• Some suggest that the anti-inflammatory effect of bell pepper may also help ease arthritis-related pain.

• Its cream can be used as an option to treat this disease and many others.

2.- Benefits of pepper for stomach

• Capsicum contains tannins. Tannins are astringent and are often considered beneficial when treating gastrointestinal disorders such as diarrhea, dysentery, and other microbial disorders.

• Gastric mucilage works to protect the gastric lining and prevent the development of peptic ulcers.

• Studies suggest that it acts as a mucilage to increase gastric mucus production and help treat peptic ulcer disease.

• Taking capsicum can increase nasal drainage due to the presence of phytochemical capsaicin.

• Also, for this reason, it is beneficial to avoid touching your eyes or body mucus membranes when preparing capsicum peppers.

• In the same way, wash your hands thoroughly after preparation to avoid transferring volatile oils containing pepper to these sensitive areas.

3.- Benefits of pepper for cancer

• Another bioactive effect of the tannin contained in the pepper is in the prevention and treatment of cancer.

• Studies have shown that it has an inhibitory effect on many types of malignant cancers.

• These antitumor properties are most beneficial in treating lung, liver, and gastric cancers.

• The antioxidant effects of capsicum show a possibility of treatment for other types of cancer, such as hormone-related prostate cancer.

• The anti-cancer effect of pepper is determined by the bioactive ability of the phytochemical capsaicin to inhibit the growth of cancer cells.

• Capsaicin also destroys already damaged cell structures in the human body.

4.- Benefits of pepper for heart

• Studies on flavonoids have suggested that they are beneficial in preventing coronary heart disease.

• The pepper is both caloric and vasodilator.

• A suggested effect of the vasodilator properties of the pepper is the improvement of hypotension and the decrease of the heart rate.

• Vasodilation allows better blood flow resulting in better oxygenation of organ tissues.

• This is most likely due to tachykinins, a known bioactive ingredient in capsicum.

5.- Antioxidant agent

• Many of the bioactive compounds in bell pepper provide antioxidant effects.

• Enhanced vasodilation allows these antioxidant phytochemicals to circulate throughout the body.

• This allows you to protect and repair tissue and DNA damage.

6.- Benefits of pepper for diabetes

• With the worldwide prevalence of diabetes, the consideration of capsicum as a hypoglycemic drug has sparked research in this matter.

• Some studies have indicated, although it has not yet been concluded, that it can stimulate insulin production resulting in lower blood glucose.

• This would determine a possibility the pepper is beneficial in preventing the onset of type II diabetes and its possible complications.

• The hypoglycemic benefits of the pepper are more concentrated when it is green.

7.- Increases immunity

• The bell pepper contains vitamin C, which is valued as bioactive immune support phytochemical.

• Helps strengthen the immune system, repair damaged brain tissues, and reduce the risk of oxidative stress, pediatric asthma, and cancer.

• It also improves bone health.

8.- Treat fibromyalgia

• Many clinical trials show the efficacy of capsicum in treating fibromyalgia symptoms when applied topically.

• Those who use capsicum topically reported beneficial effects on improving sleep.

9.- Treat diabetic neuropathy

• One disease that often causes neurogenic pain is diabetes.

• Capsicum has been shown to have a beneficial effect on diabetic neuropathic pain when applied topically.

• It works to cushion the skin’s nerve endings and reduces pain.

10.- Benefits of pepper for Skin

• The vitamins in bell pepper have been shown to have an antioxidant effect on cell tissues, which can improve skin health and prevent aging.

11.- Relieves the symptoms of menopause

• Menopausal symptoms can also be alleviated by consuming fruits that contain flavonoids, such as chili peppers.

Uses of the pepper

• The pepper comes in dry form, as a spice like a chili pepper and paprika. The dried spice is used in many sauces or added to beverages such as tea.

Dried bell pepper can be found in whole dried bell peppers, as a single spice, or in dried spice mixes.

• As a more concentrated medication, bell pepper can be placed in a capsule for oral ingestion as a nutraceutical or applied topically to the skin as an analgesic and anti-inflammatory cream.

• With the availability of chili pepper in many markets, it should be considered that although the dried spice is convenient and effective in terms of its health benefits, eating fresh chili provides more benefits.

• As studies show bell pepper is beneficial as a daily health supplement.

The bell pepper is enjoyed by many as a daily food additive in cooking.

The culinary preparation of bell pepper can provide sufficient protection when consumed daily to have beneficial effects on certain chronic and potentially degenerative health conditions.

• The bioactive components in capsicum work together to improve blood flow, act as a cancer preventative and pain reliever, protect the gastric mucosa, and provide nutrients for a healthy lifestyle.

• Although all peppers contain vitamins and other beneficial bioactive components.

However, the color of the pepper determines the growth stage when it is harvested.

It also determines the concentration of vitamins and other beneficial phytochemicals.

In general, it can be said that, whether consumed dry or fresh, chili pepper is medicinal and beneficial to use in a daily diet as both a natural preventative and a treatment for many chronic conditions.

5 simple pepper recipes

A.- Fusilli with mushrooms and peppers

Ingredients (for 2 people)

• 200 grams of fusilli

• 100 grams of mushrooms

• 10 cherry tomatoes

• 1/2 green pepper and 1/2 red

• 1 clove garlic

• 1 lemon

• 2 tablespoons olive oil

• Parsley

• Thyme

• Salt

• Pepper

Preparation

• Wash the peppers, remove the seeds, and cut them into strips.

• Remove the stem from the mushrooms, clean them, run them under water, dry them with a clean cloth, and cut them into pieces.

• Wash the parsley, dry it with absorbent paper and chop it.

• Wash the tomatoes and cut them in half. Peel and mince the garlic clove.

• Wash the lemon, dry it and get a tablespoon of the zest from its skin into thin strips.

• Boil salted water and cook the pasta until al dente.

• Drain and reserve.

• In a very wide pan, heat 2 teaspoons of oil, sauté the minced garlic in it for 1 minute without letting it turn color.

• Add the mushrooms and cook for 2 more minutes. Add the peppers, the tomatoes and cook everything together for about 5 minutes.

• Season with salt and pepper, sprinkle with the chopped parsley, a little thyme, and mix.

• Add the pasta to the casserole with the grated lemon strips, sauté everything together for 2 minutes, and serve.

B.- Beef skewers with peppers

Ingredients for 4 people)

• 750 grams of beef tenderloin

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• 1 red, 1 green, and 1 yellow bell pepper

• 50 milliliters of oil

• 2 tablespoons minced thyme leaves

• Salt

• Black pepper

Preparation

• Cut the meat into 3-centimeter cubes and put it in a salad bowl. Sprinkle the thyme, season, and drizzle with the oil.

• Mix and marinate in the refrigerator for 30 minutes.

• Wash the peppers, remove the peduncle and seeds, and cut into squares.

• Thread the meat on the skewers and alternate it with the pepper; place in a large skillet to grill over high heat for 3 minutes on each side.

• Remove from the fire and serve.

C.- Chicken recipe with red and green peppers

Ingredients for 4 people)

• 500 grams of chicken

• 100 grams of onion

• 2 minced garlic

• 50 milliliters of soy sauce

• Basil

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• 100 grams of green peppers and 100 grams of red

• Olive oil

Process

• Cut the chicken into pieces of about 2 centimeters. You can use any part of the chicken from the breast to the thighs.

• In a bowl, place the chicken, the onion cut into fine julienne strips, the minced garlic, the soy sauce, and the basil and leave to marinate. Meanwhile, make the peppers.

• Clean and cut the peppers into strips lengthwise. In a skillet, sauté them over high heat for 30 seconds so that they are crisp. Reserve.

• In the same pan where you sautéed the peppers, cook the chicken with the rest of the marinated ingredients. Once the chicken is cooked add the peppers, mix and serve warm.

D.- Peppers stuffed with cheese and bacon

Ingredients

• 12 small green peppers

• 2 sheets of puff pastry

• 225 grams of cream cheese

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• 60 grams of smoked bacon

• 120 grams of cheddar cheese grated

• 2 eggs

Process

• Preheat the oven to 180ºC.

• Meanwhile, in a bowl, mix the cheddar cheese, cream cheese, and smoked bacon into pieces.

• Cut the puff pastry into squares of approximately 8 cm x 8 cm.

• Wash the peppers well, remove the seeds and the tail. Cut them in half. Choose small peppers to fit in the puff pastry (or cut larger pieces of puff pastry).

• Fill the peppers with the cheese mixture and smoked bacon. Wrap them with the puff pastry squares.

• Beat two eggs and bathe the puff pastry packets with this mixture. Cover well with the egg mixture.

• Bake for 20 minutes. Remove and serve hot.

E.- Pepper stuffed with ground meat

Ingredients for 4 people)

• 4 pieces of bell pepper

• 400 grams of ground beef

• 2 carrots

• 200 grams of peas

• 1 large potato

• ¼ onion

• 1 clove garlic

• 1 pinch of salt

• 1 pinch of pepper

• 2 tablespoons of oil

Process

• Chop the carrot and potato into small cubes. Once ready, place them in a saucepan with enough boiling water to cook them. Also, add the peas or peas and cook all together, adding a pinch of salt. Once the vegetables are cooked, remove them from the heat, drain, and reserve.

• In another deep saucepan adds the oil, heat over medium heat, and, once hot, add the chopped onion and garlic to fry. Add a taste of salt.

• Once the onion is transparent, add the ground beef to the saucepan and stir to incorporate it perfectly. Let it cook for approximately 15 minutes, stirring constantly so that it cooks evenly.

• Meanwhile, take the peppers and cut the top with the stem to form a kind of lid. Then devein the chiles and clean them very well inside. Reserve a moment.

• On the other hand, once the ground meat is cooked, add the vegetables and let the ingredients of the filling finish cooking altogether.

• When the ground beef and vegetables are done, stuff the peppers. To do this, take a little of the stew and completely cover the inside of the chili peppers.

• Once filled, place them on a baking sheet greased with a little butter. Put some string cheese on top, or any other type of cheese, add the caps so that they also cook on the side, not on top of the chilies, and bake the peppers stuffed with ground beef for 10 minutes at 170 ° C.

• After this time, the peppers stuffed with ground meat are ready to be enjoyed

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