Health
16 Benefits of mushrooms and side effects

Discover the 16 shocking health benefits of mushrooms and side effects.
Mushrooms are edible mushrooms with various scientific names and their last name is “Agaricus.”
They are essentially Saprophytes, the organisms (plants without chlorophyll) that thrive by extracting nutrients from dead and decomposing plants and animal matter.
They vary widely in color, texture, shape, and properties.
There are approximately 140,000 species of mushroom-forming fungi in the world, but science is only familiar with about 10%, while only 100 species are being studied for their potential health benefits and medicinal applications.
The health benefits of mushrooms include relief from high cholesterol levels, breast cancer, prostate cancer, and diabetes.
They also help you lose weight and increase the strength of your immune system.
Most of us are familiar with mushrooms and their miraculous and beneficial powers.
Particularly those who have read or listened to many fairy tales like Alice in Wonderland, ThreeBears, and a baby or even those who have played the video game Super Mario Bros.
You have probably seen mushrooms making someone bigger or acting as a shield against some dangerous monster.
These are not just popular culture references but are symbolic representations of the actual health benefits of mushrooms.
They can make you grow and protect you against disease and infection, as they are packed with protein, vitamins, minerals, amino acids, antibiotics, and antioxidants.
Mushrooms are not nature’s most glorious, beautiful, or fragrant creations, but mushrooms certainly carry their weight in terms of health.
As unappetizing as budding mushrooms may be, the benefits of mushrooms are incredibly powerful, making them healthy food that can unconditionally elevate yourself to superfood status.
Types of mushrooms
White mushrooms may already be a staple of your diet, but there is a wide range of edible mushrooms available at your grocery store.
Learn about the six most common types and learn how to prepare mushrooms (to wash or not to wash?), And you’ll be ready to use them in a variety of recipes.
1.- Rope
• With a fruity aroma, chanterelles range from yellow, orange, and brown to pale white or black.
• The funnel-shaped lids have wrinkles instead of gills on the bottom, which must be washed quickly but carefully before use.
2.- White
• The most common type, white mushrooms range in size from the small so-called button, which is harvested when young and has the mildest flavor, to the jumbo, which can be stuffed and baked.
• Creamy to pale white, they have a firm texture and a delicate flavor.
3.- Oyster
• Velvety trumpet-shaped oyster mushrooms have delicate brown, gray, or reddish caps on gray-white stems.
• They have a spicy flavor that becomes very mild when cooked. Small and young specimens are considered the best.
4.- Portobello
• Up to 6 inches wide, portobellos have a great steak-like flavor and texture; in fact, giant umbrella-like caps are often eaten as vegetarian hamburger substitutes.
• Remove woody stems before eating.
5.- Shiitake
• With meaty brown to dark brown taquitos, shiitakes have a distinctly smoky flavor and taste best when cooked.
• Available fresh or dried, they work well in stir-fries as the flavor doesn’t fade along with the ginger and garlic.
• Although the stems are too difficult to eat and should be removed from the heads before cooking, you can use them to season sauces before discarding.
6.- Cremini
• Like white mushrooms, but with a firmer texture and a deeper flavor, creminis are immature portobellos.
• Button caps range from light brown to deep brown. The stems are edible.
Health benefits of mushrooms
The health benefits of mushrooms are plentiful, for thousands of years the health benefits of mushrooms have been revered as a central part of traditional oriental medicine, but only recently have they gained the credit they deserve in the rest of the world.
Of all the mushrooms eaten in the U.S., 90 percent are white button (or crimini) mushrooms.
Mushroom varieties run the gamut, and their taste, flavor, and texture are as nuanced as their health benefits.
White mushrooms will be the focus of this list, considering their popularity, but the benefits of much more unique mushrooms are also highlighted as they bring incredible health benefits and uses to the table.
1.- Benefits of mushrooms for cholesterol
• Mushrooms provide you with lean protein as they have no cholesterol or fat and are very low in carbohydrates.
• Fiber and certain enzymes in them also help lower cholesterol levels.
• Also, the high content of lean protein found in them helps burn cholesterol when digested.
• Balancing cholesterol levels between LDL (“bad” cholesterol) and HDL (“good” cholesterol) is essential in preventing various cardiovascular diseases such as atherosclerosis, heart attack, and stroke.
2.- Benefits of mushrooms for anemia
• Anemic patients are characterized by low levels of iron in the blood, resulting in fatigue, headaches, reduced neuronal function, and digestive problems.
• Mushrooms are a good source of iron, and more than 90% of the nutritional value of iron can be absorbed by the body, which promotes the formation of red blood cells and keeps people healthy and functioning at their maximum potential.
3.- Benefits of mushrooms for cancer
• Mushrooms are very effective in the prevention of breast and prostate cancer due to the significant presence of Beta-Glucans and Conjugated Linoleic Acid, which have anti-cancer effects.
• Of these two, linoleic acid is particularly helpful in suppressing the harmful effects of excess estrogen.
• This increase in estrogen is one of the main causes of breast cancer in women after menopause.
• Beta-Glucans, on the other hand, inhibit the growth of cancer cells in cases of prostate cancer, and numerous studies have shown the antitumor properties of mushrooms when applied medicinally.
4.- Benefits of mushrooms for diabetes
• Mushrooms are an ideal low-energy diet for diabetics.
• They have no fat, no cholesterol, very low carbohydrate levels, high protein content, and a large number of vitamins and minerals. They also contain a lot of water and fiber.
• In addition, they contain natural insulin and enzymes that help break down sugar or starch in food.
• They are also known to contain certain compounds that help the liver, pancreas, and other endocrine glands function properly, thereby promoting the formation of insulin and its proper regulation throughout the body.
• Diabetics often suffer from infections, especially in their extremities, which tend to last for long periods.
• The natural antibiotics in them can help protect diabetics from these painful and life-threatening conditions.
5.- Improves bone health
• Mushrooms are a rich source of calcium, which is an essential nutrient in building and strengthening bones.
• A steady supply of calcium in your diet can lower your chances of developing conditions like osteoporosis, and it can also reduce joint pain and the general lack of mobility that is associated with bone breakdown.
6.- Helps in the absorption of nutrients
• Vitamin D is a relatively rare vitamin to find in vegetables, and, edible forms, in general, are not particularly common.
• However, mushrooms do, and this essential vitamin can facilitate the absorption and metabolism of calcium and phosphorus.
• Calcium and phosphorus are also present in good amounts in mushrooms, so the combined effects of having all of these nutrients make it a good idea to eat them whenever possible.
7.- Stimulates the immune system
• Ergothioneine, a powerful antioxidant found in mushrooms, is very effective in providing protection against free radicals and boosting the immune system.
• It’s a sulfur-containing amino acid, which is something many people are deficient in, despite not knowing about it or seeing its effects.
• That being said, the presence of this “master antioxidant” that is unique to mushrooms can give a huge boost to the health of your immune system.
• Ergothioneine helps to scavenge free radicals, which are dangerous compounds released during metabolic processes in cells, and they can float throughout the body causing significant damage and disease.
• Mushrooms contain natural antibiotics (similar to penicillin), which inhibit microbial growth and other fungal infections.
Those same polysaccharides, beta-glucans, can stimulate and regulate the body’s immune system.
• They can also help heal ulcers and ulcerative wounds and protect them from developing infections.
The good combination of vitamin A, complex B, and C found in them also strengthens the immune system.
8.- Helps to lower blood pressure
• Studies of various types of mushrooms, including shiitake and maitake mushrooms, have shown that they are high in potassium.
• Potassium acts as a vasodilator, relaxing the tension in the blood vessels and therefore lowering blood pressure.
• High blood pressure is linked to several deadly conditions, particularly heart attacks and strokes.
• Potassium also increases cognitive function, because increased blood and oxygen flow to the brain stimulates neural activity.
Studies have shown that increasing potassium levels improves memory and knowledge retention.
9.- Increases iron absorption
• Copper has several beneficial effects on the body and can be found in mushrooms.
• Copper can regulate and stimulate the absorption of iron from food, and utilize it appropriately by releasing it from primary storage sites in the body, such as the liver.
• Mushrooms also have high levels of iron, so the two work together to build healthy bones and prevent anemia.
10.- Rich in Selenium
• The selenium content in mushrooms is one of the most beneficial elements that is often overlooked.
• The primary source of selenium is in animal proteins; however, due to their classification as mushrooms that eat plant and animal matter, mushrooms are the best way for vegetarians to obtain the necessary amount of selenium.
• Selenium is found in large amounts in mushrooms and can benefit bone health by increasing bone strength and increased durability.
• It also strengthens the teeth, hair, and nails, in addition, this essential nutrient is a powerful antioxidant, which eliminates the body of free radicals and generally strengthens the immune system.
• The bioavailability of selenium in mushrooms differs by species, but most commonly eaten mushrooms have significant levels of this important mineral.
11.- Benefits of mushrooms for Weight loss
• Would you believe me if I said that a completely lean protein diet is great for losing fat and building muscle mass? Well, believe it or not, it’s true.
• Most fats are burned to digest the proteins found in our food, especially when the protein is accompanied by a very low carbohydrate count, no fat or cholesterol, and a good amount of fiber, this is exactly the combination offered by mushrooms to help you lose weight.
• Due to their nutrient density, they rank higher than most fruits and vegetables, and some researchers say mushrooms are one of the rare foods that people can eat as often as possible, with no side effects…
• One study replaced red meat with white button mushrooms, about a cup per day, and found that those test subjects who ate these not only lost a significant amount of weight over a standard period but also decreased their waists and better able to maintain their new weight, rather than return to the original weight as in most crash diets.
12.- Benefits of mushrooms for skin
• For smooth and supple skin, use products that are infused with fungus.
• According to a Chinese study, white button mushroom extract increases collagen fibers and benefits skin regeneration after injury.
13.- Help in patients with hepatitis B
• Maitake mushrooms also aid in the recovery of hepatitis B patients.
• In a study among 32 patients with chronic hepatitis B, there was a 72 percent recovery rate in the Maitake group compared to a 57 percent recovery rate in the control group.
14.- Everyday spice
• You will often see dried mushrooms, such as shiitakes, sold in ethnic food stores or health food stores.
• Grind these dried mushrooms into a fine powder and use them to complement your meals: from soups and salads to scrambled eggs and pasta sauces, their salty flavor brings much more than just delicious flavor to your meals.
• Get the essential amino acids and nutrients mushrooms have to offer in every bite without making them the center of the plate.
15.- Reduces inflammation
• Even compared to other mushroom superstars, such as shiitake, oyster, and maitake varieties, white button mushrooms are exceptionally advanced in reducing inflammation.
• Adding white mushrooms to the diet has been shown to change the body’s microflora and create metabolic changes that ultimately lead to fewer inflammatory cells.
16.- Benefits of mushrooms for HIV
• In a 2004 study funded by the National Institutes of Health and its department of alternative medicine, doctors found that there was a benefit to ingesting a tea made from freeze-dried wood-grown oyster mushrooms on antiretroviral-induced hyperlipidemia in HIV patients.
Warning and side effects
Seriously, mushrooms can be very dangerous. Most species of mushrooms are inedible, highly poisonous, and look remarkably similar to their edible counterparts.
Never attempt to collect them for forest consumption unless you have been trained to identify them very well.
Mushrooms have the unique ability to absorb the material they grow on, be it good or bad.
This quality is what gives them much of their beneficial power, but also their dangerous aspects.
Many mushrooms, when collected from the wild, contain heavy metals, which can be very toxic, as well as air and water pollutants.
Also, don’t trust any unfamiliar seller when buying mushrooms.
Always trust sealed products from reputable companies or ones that you have grown yourself under controlled conditions after purchasing your seeds (called spawn) from a trusted source.
A single poisonous mushroom, among others, on a plate can threaten a large number of people, causing comas, severe symptoms of intoxication, nausea, vomiting, seizures, cramps, and dementia.
Many species can even be fatal if ingested. Always avoid eating faded colors or those that are a different color than the typically accepted color of your species
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Health
5 Benefits of Yohimbe bark and side effects

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Discover the 5 Benefits of yohimbe bark and side effects.
Yohimbe bark (pronounced yoh-heem-buh) is an herbal supplement associated with anti-aging effects.
It is used to naturally treat erectile dysfunction, low libido, hormonal imbalances, and symptoms such as low energy.
Yohimbe bark benefits have a long history of use in West Africa, where the plant originates, it still grows there today especially for its apparent aphrodisi bilities.
According to one report, yohimbe is the only herb listed for sexual function, to the Physician’s Desk Reference; it has earned the nickname “herbal viagra”; It has been used in certain medications, especially those indicated to treat sexual dysfunction, for more than 75 years.
It can also act as a mild hallucinogen, causing neurological reactions that can be very varied.
This plant is currently approved in the United States for the treatment of erectile dysfunction but has seen a resurgence in street use as an aphrodisiac and mild hallucinogen.
It has many names depending on how it is sold. These include Yohimbe, Yocon, Yohimex, Johime, Aphrodite, and Corynne.
Do any Yohimbe supplements work to help treat sexual problems like impotence or other conditions? The results of the study have been somewhat mixed.
But there is some evidence that they can help these conditions. It is especially useful when combined with other substances that promote better flow and higher energy levels, such as L-arginine.
Benefits of yohimbe Bark
1.- It can help treat erectile dysfunction
Yohimbe bark is commonly taken to increase sexual arousal and to reduce sexual problems, such as symptoms of erectile dysfunction (ED), also called impotence.
Research shows that Yohimbe bark may be able to increase blood flow to the penis or vagina; it also increases nerve impulses that play a role in orgasm; Due to the way yohimbine affects blood vessels, it can cause penile tissue relaxation and blood swelling.
This helps a man maintain an erection. These effects are beneficial to both genders when it comes to experiencing sexual satisfaction.
There have only been a few well-controlled studies evaluating the effects of herbal (as opposed to the drug) Yohimbe in humans.
There is some evidence that yohimbine has the potential to enhance the nitric oxide pathway, which helps bring blood flow to the penile tissue of the corpus cavernosum.
It can also stimulate the pelvic nerve ganglia and increase the supply of adrenaline to the nerve endings.
It seems to have the most effects overall when combined with other treatments or herbal remedies.
A study evaluating the effects of Yohimbe bark on erectile dysfunction found that those who took the herbal remedy experienced slight benefits compared to a control group not taking the supplement.
Overall, studies have been inconclusive about the aphrodisiac benefits of taking yohimbine supplements. However, most have found that it works better than placebos.
A recent analysis of seven trials concluded that between 34-75 percent of men in studies experienced favorable results when taking between 5 and 10 milligrams.
2.- It can help reduce the side effects of some medications
Some people experience symptoms of sexual dysfunction, such as erectile dysfunction or loss of interest in sex, when they take medications for depression or anxiety disorders called selective serotonin reuptake inhibitors (SSRIs).
Medications containing yohimbine are not intended to treat these symptoms, however, some doctors use yohimbine to offset the negative effects of treating mental illness.
It can also decrease lethargy or low blood pressure as it acts as a mild stimulant. Additionally, it can help prevent complications in diabetic patients, including diabetic neuropathy.
3.- It can help treat blood pressure problems
As an alpha-2 antagonist, yohimbine promotes sympathetic activity. According to several studies, the benefits of Yohimbe bark can increase blood pressure.
That’s why it’s useful for things like erectile dysfunction or diabetic nerve problems; It is sometimes used to treat low blood pressure and symptoms such as dizziness when standing up.
It works by dilating blood vessels and acting on the sympathetic nervous system. However, it’s important to note that increased blood pressure can also be a problem for some people, especially those with existing cardiovascular problems, people taking blood pressure medications, or those who already have high blood pressure.
Study results have been mixed on possible side effects of yohimbine, but it appears that in moderate doses it generally won’t raise your heart rate too much, cause very high blood pressure, or contribute to anxiety, as long as it’s not combined with other stimulants.
4.- It can help increase performance and alertness
Products containing Yohimbe bark are sometimes used by athletes or dieters to help promote easier weight loss, especially of body fat, and to increase energy expenditure.
In addition to this, it is believed that it can increase muscle mass and repower endurance by cutting body fat, however, there is little evidence of this, even so, the benefits of Yohimbe bark have some potential in energy consumption because it acts as a stimulant by raising adrenaline levels throughout the body, that is, it can prevent the fatigue that occurs after an exercise routine.
According to an in-depth investigation that evaluated the supplementation of yohimbine bark, especially in the composition of the body and the performance of certain athletes when executing certain sports routines, it was found that the percentage of both fat and body mass of each one of them decreased significantly compared to another group that was treated with a different placebo.
That is, yohimbine nutrition did not significantly alter body mass, fat, or performance indicators.
Similarly, people who regularly take Yohimbe bark have been found to have the ability to increase their energy levels and alertness; but, be careful, if you consume too much, you may experience episodes of anxiety and restlessness.
5.- It can have a positive impact on the symptoms of depression
Studies have found that as an alpha 2 antagonist, yohimbine has properties that may help increase dopamine levels in the brain when used alone or in combination with other antidepressant treatments, such as the drug fluoxetine.
Yohimbine also helps increase levels of the coenzyme NAD (or nicotinamide adenine dinucleotide). This affects metabolism, cognitive processes, and drug detoxification in the body.
NAD is not currently used to treat cognitive or mood-related disorders on its own, but it has been shown in some studies that it could be used to prevent neurodegenerative diseases such as Parkinson’s disease or Alzheimer’s.
However, on the other hand, studies have found that because it can increase anxiety in some patients, yohimbine may worsen mental illness in some patients, including Parkinson’s patients.
For this reason, it is important for anyone taking mood-altering medications or who has a history of any mood or cognitive disorders to work with a professional while taking or starting a new herbal treatment.
Precautions and Side Effects on Yohimbe Bark Benefits
People who do not have contraindications (see below) generally tolerate it well. However, taking Yohimbe can sometimes cause side effects including high blood pressure, headaches, anxiety, restlessness/nervousness, dizziness, or tremors.
These side effects seem to affect people with a history of mental illness or mood-related problems more often. But they can develop in anyone.
Yohimbe bark can interact with various drugs and medications, making it not safe for everyone to use.
Do not take Yohimbe bark if you are currently taking any ACE inhibitor, beta-blocker, SSRI medication, MAOI, stimulant or caffeine-containing medication, or tricyclic antidepressant medication.
Those who have any of the conditions listed below should not take herbal treatments such as Yohimbe without first talking to a doctor.
This is because it can affect things like blood pressure, heart health, kidney function, and neurotransmitter functions:
•Renal disease
•Hypertension
•Angina
•gastric ulcers
•Prostatitis
•Bipolar disorder, anxiety disorders, schizophrenia, or suicidality
For children or women who are pregnant or breastfeeding, it is not safe to take Yohimbe. Little research has been done to assess its effects in these populations.
Yohimbe Bark Nutritional Background
The main active ingredient found in Yohimbe bark is the alkaloid yohimbine (hence its name!). This can also be called alpha-yohimbine or all-yohimbine.
In the United States, certain prescription medications containing yohimbine have been approved since the 1980s. They are labeled as yohimbine hydrochloride (which is known by the trade names Aphrodyne or Yocon).
Yohimbine medications are most often prescribed to treat sexual dysfunction in men and women caused by several factors such as aging, hormonal imbalances, or medication side effects.
Some studies suggest that alpha 2 antagonists may help improve patients’ response to antidepressant medications; it has a chemical structure that is similar to various medications, and even recreational drugs, that are used to control conditions such as mood-related disorders such as depression or schizophrenia, low libido, dizziness due to low blood pressure, and others.
One of these medications is called reserpine, a type of indole alkaloid that is prescribed as an antipsychotic and antihypertensive drug. Another is lysergic acid (also known as LSD), which has much stronger psychological/psychedelic effects.
While yohimbine doesn’t have psychedelic effects, according to research findings, it does affect neurotransmitters, including dopamine, adrenaline, and serotonin. It also seems to help some people who suffer from symptoms due to mental illness.
How to find yohimbe bark?
Look for Yohimbe in capsule/tablet form at health food stores or online. It is rare to find the actual bark or extract form, although it may be possible.
Dosage recommendations for Yohimbe depend on its use. Doses should ideally be adjusted based on body weight and sometimes gender.
There is some concern that supplements labeled Yohimbe contain different amounts of active ingredients than the amount listed.
The FDA strictly regulates prescriptions containing yohimbine, but not supplements. It can be difficult to accurately determine the amount of active yohimbine in supplements due to how different growth and distribution variables affect concentration.
These variables can include: the exact type of Yohimbe tree bark being used, where on the tree the bark is harvested from, the maturity of the tree, how fresh the bark is, the processing techniques used to create supplements, and how the supplements are shipped/exported and warehoused.
Final Thoughts
Yohimbe bark is an herbal supplement. Its species name is Pausinystalia Yohimbe. It is also used to make certain medications.
Yohimbine is the active ingredient in yohimbe bark. Its benefits include raising blood energy, treating erectile dysfunction, increasing energy, aiding fat loss, and altering mood.
It is not safe to use in combination with other stimulants (such as caffeine) or when taking medications for heart disease, liver or kidney dysfunction, or depression and/or anxiety.
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