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3 health benefits of mint ice cream

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Health

Benefits of coconut water in pregnancy

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coconut milk pregnancy

Discover the benefits of coconut water in pregnancy.

Coconut water is a clear, sweet, energizing isotonic drink that helps your body replenish lost fluids. Also known as Nariyal Pani and Elaneer in India, it is known for its versatility and countless nutritional benefits.

IS IT SAFE TO CONSUME COCONUT WATER DURING PREGNANCY?

Yes, it is safe to drink coconut water, but in moderation, as it contains natural vitamins and minerals.

Having coconut water in the first trimester helps curb dehydration resulting from morning sickness. It’s also good for heartburn and constipation, common symptoms of pregnancy.

You can drink coconut water at any time, but the best time is early in the morning. It is healthier, as the electrolytes and nutrients can be easily absorbed when the stomach is empty.

The nutritional benefits present in a cup of coconut water include:

•Calories 46

Sodium 252mg

•600mg potassium

•Carbs 8.9 grams

•Dietary fiber 2.6 grams

•Sugars 6.26 grams

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Calcium 6%

Benefits of coconut water in pregnancy

You can reap its benefits only when you consume fresh water, as it begins to ferment when left open and exposed to air.

1. NATURAL DIURETIC:

During pregnancy, uric acid levels should be normal in your body system. Coconut water is a diuretic and increases the need to urinate due to the presence of potassium, magnesium, and minerals.

They help eliminate toxins and cleanse the urinary tract. Thus, it improves kidney function and prevents kidney stones and infections. It also prevents urinary tract infections, which reduces the chances of preterm labor.

2. OFFERS ESSENTIAL ELECTROLYTES:

The need for electrolytes increases during pregnancy because conditions like morning sickness, nausea, and diarrhea dehydrate the body. Coconut water supplies all five essential electrolytes: minerals, sodium, calcium, potassium, and phosphorus, which calm the body and provide energy.

These electrolytes transmit electrical charges in your body and aid in muscle function. They also help maintain your body’s pH levels and control blood pressure levels. It is known to have cooling properties, which prevent conditions such as bilious fever and vomiting.

3. RELIEVES HEARTBURN AND CONSTIPATION:

Hormonal changes during pregnancy lead to various problems like heartburn, constipation, and indigestion. The rich content of dietary fiber in coconut water strengthens the digestive system, improves digestion, regulates pH levels, and prevents constipation.

Ayurveda considers young coconut water to be an excellent laxative. Improves metabolism and detoxifies the body. Coconut water is a natural acid neutralizer and thus prevents heartburn.

4. TREAT INFECTIONS:

Coconut water is rich in vitamins, essential minerals, and antioxidants, which boost your immune levels, providing resistance to infections. It contains lauric acid, a medium-chain fatty acid responsible for the production of a powerful antiviral monolaurin, Michelle-Lee Young writes in the book “Two Trees and Twelve Fruits That Will Change Your Life Forever.” Lauric is a disease-fighting acid that kills harmful bacteria and infections like the flu, and HIV, and retains good bacteria.

5. IMPROVES HEART HEALTH:

Low electrolyte level increases blood pressure. Drinking coconut water improves levels of potassium, magnesium, and lauric acid, which help regulate blood pressure. Improves good cholesterol and fights bad cholesterol.

The vitamins, essential proteins, and electrolytes in coconut water control sugar levels, and blood pressure levels, and improve circulation. A glass of coconut water every day is particularly helpful in the last trimester when there is increasing stress from labor that can increase your blood pressure.

6. MAINTAINS A HEALTHY WEIGHT:

Coconut water is fat-free and low in calories. As pregnancy adds extra weight to your body, coconut water prevents fat accumulation by removing bad cholesterol. It is an excellent replacement for sugary drinks and helps both the mother and the growing fetus to be healthy and fit.

7. NATURAL DRINK:

Coconut water is a tasty natural drink. It has no artificial flavors or harmful components. It is safe for you and your growing fetus as none of its components affect your health.

8. ENERGIZE AFTER TRAINING:

Coconut water is a natural isotonic drink, which helps you gain energy when suffering from dehydration, fatigue, and exhaustion. It is a great revitalizer

. If you exercise regularly to stay fit and strengthen your pelvic muscles, you can opt for coconut water as an energy drink. Hydration also improves skin elasticity, limiting the stretch marks that develop during pregnancy.

9. LOW SUGAR CONTENT:

Excessive sugar intake can lead to an increase in overall blood sugar levels. Coconut water has less sugar than other sports and energy drinks. You won’t gain pregnancy weight, and a diet low in simple sugars will reduce your risk of getting gestational diabetes.

10. ACCELERATES THE GROWTH OF THE FETUS:

Coconut water offers all the nutrients to the mother, essential to maintain and improve her health. Thus, it improves the health, growth, and proper nutrition of the unborn baby.

11. IMPROVES AMNIOTIC FLUID LEVELS:

Drinking coconut water improves the overall health and environment of your growing fetus. Coconut water taken especially in the third trimester increases amniotic fluid levels and improves blood volume and circulation.

ARE THERE ANY SIDE EFFECTS OF COCONUT WATER DURING PREGNANCY?

There is no evidence that coconut water has adverse effects on pregnancy. Like any other fruit or vegetable juice, it also appears to be safe. But there are two things to keep in mind:

•Coconut milk contains sodium, which may not be the right choice for pregnant women with preeclampsia.

•Ripe coconut water can cause constipation.

HOW MUCH COCONUT WATER CAN A PREGNANT WOMAN HAVE?

Moderation is always the key when it comes to eating a healthy diet. You can drink up to a glass of coconut water a day.

Consume the water soon after opening, as a fresh one will contain rich nutrients. Use a clean straw or pour it into a glass and drink.

It is always good to prefer natural coconut water to canned or bottled.

Do not consume coconut water if you react or do not like its taste.

HOW TO SELECT THE CORRECT COCONUT?

To enjoy the various benefits of coconut water, you need to know how to select them properly. These tips can help you buy fresh and tender coconut.

A fresh coconut will be light and sweet and will not contain coconut meat, the white, meaty, tender substance. A ripe or stale one will taste sour.

Selection: Choose medium-sized, clean, green walnuts, as they contain large amounts of water. Don’t choose coconuts that have hard brown shells and gray patches as they indicate ripe nuts.

Water: Shake the coconut vigorously near your ear to check for water. Select the ones that make a good splashing sound. A fresh coconut will contain almost a cup of water.

If you want to store coconuts at home, keep them in a cool place.

BENEFITS OF COCONUT MEAT DURING PREGNANCY:

1. GENERATION OF BREAST MILK:

Regular consumption of coconut meat during pregnancy improves the supply of breast milk after childbirth. Your baby will receive nutritious and rich breast milk. Also, coconut oil helps in the generation of breast milk.

It is also good during the lactation phase as it contains lauric and capric acids. These acids have antiviral, antibacterial, and parasiticidal effects, which protect the baby from diseases.

2. IMPROVES BLOOD CIRCULATION:

Blood volume doubles during pregnancy, causing swelling of the feet and legs. Poor blood circulation aggravates the condition. Coconut consumption improves blood circulation and prevents swelling and pain in the legs.

3. HELPS DIGESTION:

Consuming coconut meat and water prevents constipation as tender coconut meat acts as an excellent laxative. It is one of the best benefits of consuming a coconut in any form during pregnancy.

4. BETTER SLEEP:

Having coconut in combination with poppy seeds and ghee will improve your sleep cycle.

5. INCREASES METABOLISM:

When the coconut is mixed with spices, it helps boost metabolic activities in pregnant women.

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COCONUT MILK DURING PREGNANCY:

Coconut milk is a thick, milky liquid obtained by grinding grated coconut meat. It is also an essential ingredient in many foods, especially Southeast Asian dishes.

Coconut can be consumed in any form due to its amazing health benefits. Coconut milk helps increase body fuel. It is completely safe to drink unless you are allergic to it.

BENEFITS OF COCONUT MILK DURING PREGNANCY:

1. ENHANCE IMMUNITY:

Coconut milk contains lauric acid, which is an antibacterial and antiviral fat, useful for pregnant women. This type of fat helps improve the immune system, according to the book “Coconut Oil and the Immune System” by Sherri Neal. The long-chain fatty acids straighten the blood vessels and reduce any blockages in the heart, thus improving the condition of the heart as well.

2. OTHER BENEFITS INCLUDE:

•It contains good amounts of iron, which can treat anemia.

•Improves digestive problems.

•It offers relaxation to the muscles and the nervous system.

•Controls blood sugar levels and blood pressure

•Relieves joint pain and scratches

•Makes your body fit and helps you lose weight

HOW TO PREPARE FRESH COCONUT MILK?

It is advisable to make coconut milk at home instead of opting for a packaged one.

Grate a whole coconut and add a cup and a half of hot water.

Let the mixture cool to room temperature.

Once the mixture cools down, strain to get the milk.

Coconut milk taken directly from fresh coconuts will contain approximately 450 calories and 50 g of fat. A cup of coconut milk (approximately 240 g) has the following nutritional values:

•Calories 550

•Fats 50.2gm (all types of fats)

•Cholesterol 0

•Sodium 40gm

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•Carbohydrates 14gm (in 250gm of milk)

•Proteins 6gm

•Vitamin C 11%

•Iron 22%

•Calcium 4%

IS CANNED COCONUT MILK GOOD DURING PREGNANCY?

It’s safe to have canned coconut milk during pregnancy, but you need to make sure the can isn’t corroded, rusted, expired, or stored at dangerous temperatures.

Coconut milk contains considerable amounts of saturated fat, that is, 3 g in a tablespoon. Eating too much-saturated fat will increase the levels of good and bad cholesterol in the body. In the case of canned milk, you must take into account your level of consumption, since you should not exceed your daily requirement.

In addition to the above, other reasons why you may not choose canned coconut milk are:

1. BISPHENOL A (BPA):

It is a chemical that is typically used in the lining of cans used for packaged foods. This BPA can gradually leach into acidic, fatty, or salty foods like coconut milk, vegetables, tomatoes, and soups. One study claims that there is a relationship between high levels of BPA in mothers and neurobehavioral problems in babies.

2. GUAR GUM:

Guar gum is an additive present in canned coconut milk. It is a galactomannan, a polysaccharide, and is primarily a ground endosperm of guar beans.

There have been complaints such as severe abdominal cramps, indigestion, flatulence, and diarrhea, as beans are difficult to digest. In a clinical experiment, patients with intestinal problems showed improvement when they stopped using canned coconut milk in their diet.

3. FRUCTOSE MALABSORPTION:

It is a digestive disease characterized by impaired transport of fructose (a simple sugar found in fruits, vegetables, and honey) through the small intestine. Increased fructose levels in the gut cause bacterial overgrowth.

Therefore, it reduces the absorption of water in the intestine. Pregnant women with inflammatory bowel disease (IBD) and irritable bowel syndrome (IBS) are highly affected by fructose malabsorption.

According to nutrition data, coconut milk contains sugar, including fructose. Therefore, it should be avoided by those affected by IBD and IBS disorders.

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Health

3 Benefits of salt water and side effects

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Discover the 3 shocking health benefits of salt water and side effects.

Sometimes the best remedies in life are the simplest. This is true of an ancient skincare hack known for tightening pores, balancing oil production, and rejuvenating skin.

You won’t need fancy skin creams packed with chemicals and preservatives to achieve a youthful glow after this.

You can start to improve the quality of your skin with just two things: purified water and high-quality salt, and you will see how the benefits of saltwater will work miracles for you.

Health Benefits of saltwater

Since saltwater therapy has been used for centuries throughout the world, including ancient Greece, there is strong anecdotal evidence that it works wonders on the skin.

A handful of studies have found the saltwater bath to be particularly effective for troublesome skin conditions, such as psoriasis.

Saltwater is said to benefit your skin in the following eleven ways:

• Closes open pores

• Absorbs excess oil

• Balances oil production

• Kills acne-causing bacteria

• Diminish scars

• Heals scratches and cuts

• Exfoliates dead skin cells

• Restores the natural pH of the skin

• Improves the barrier function of the skin

• Improves hydration

• Reduces inflammation

1.- Benefits of salt water for acne

If you are lucky enough to live near the ocean, you may already know this beauty secret.

But if you don’t live on the coast, just fan warm salt water the next time you have an outbreak.

Try mixing a cup of purified water with a tablespoon of sea salt.

Use a cotton ball to gently apply saltwater to acne and allow it to dry.

By the way, if you try this treatment and your acne still isn’t clearing up within a day or two, maybe your diet is to blame.

Make sure to avoid sugar, processed junk, gluten, peanuts, yeast, and dairy for a while to see if your skin clears up.

Eat plenty of green leafy vegetables, lean protein sources, and healthy fats like coconut oil and avocados; your skin and waist will thank you.

2.- Benefits of salt water for scratches

If you’ve ever heard the expression “throwing salt on a wound,” you probably aren’t very interested in putting salt water near your scratches.

However, this treatment can be beneficial in killing harmful bacteria and speeding up the healing process.

Research shows that bathing in magnesium-rich Dead Sea salt improves the skin’s barrier function, improves skin hydration, and reduces skin inflammation, which are all the things you’ll need if you have a cut or scratch.

Fill your bathtub with warm water and pour in a cup of sea salt.

Take the experience to the next level by adding 10 drops of lavender essential oil.

The scent will promote a deep sense of relaxation – you may even feel like you are in a spa!

3.- Drink salt water to heal from the inside out

The good thing about salt water is that there are many ways to use it. A glass of warm salt water, called “Sole,” is a great way to start your day and promote internal healing.

As long as you use a natural form of salt (and avoid drinking seawater), it will promote hydration, facilitate digestion, reduce inflammation, improve your sleep, detoxify your cells, improve your bone health, and more.

What does salt do to the body

We rarely think about what goes into nature’s most common treasures, like salt.

This natural mineral comes directly from the earth, formed into crystals from a combination of sodium and chloride.

It is found naturally in seawater, making up at least three percent of our world’s oceans. And when seawater is trapped, the water evaporates and leaves salt crystals.

Despite what you may have heard about sodium and your health, a natural source of salt contains vital nutrients that are important for maintaining optimal well-being.

First, salt provides key minerals like sulfur, calcium, sodium, magnesium, silicon, boron, potassium, bromine, and strontium.

With its rich mineral content, salt can help you lose weight, reduce asthma symptoms, improve blood sugar levels, and regulate heart health.

However, keep in mind that not all salts are created equal. Table salt, for example, is highly processed and bleached before it reaches that little glass bottle.

Unfortunately, during mass production, manufacturers strip you of everything good for your health.

The result is a product that does not resemble its original form and can even harm your health. When doctors warn against consuming too much salt, table salt is what they mean.

For your skincare routine and general health, try using these unprocessed varieties:

Sea salt for skin

Natural sea salt contains the many minerals our bodies need, such as magnesiumcalcium, sodium, and potassium.

All of these play a role in the health of our skin, allowing cells to communicate with each other and heal problems that arise.

When you don’t have enough minerals, you will see annoying symptoms like dry skin, dullness, irritation, and blemishes.

Fortunately, sea salt can naturally enhance hydration and strengthen the outer layer of your skin to keep it looking healthy.

Himalayan pink salt for skin

Despite the name, there are no salt mines in the Himalayas. The pink salt slabs come from the Khewra Salt Mine in Pakistan, about 300 miles west of the Himalayas.

As the second-largest salt mine in the world, people have been collecting this commodity for more than 2,000 years.

Only in the last decade has it become popular in Western culture. Salt is made up of 95 percent sodium chloride.

The rest is a mixture of polyhalite and other minerals, which give the salt its characteristic pinkish hue.

Due to the lack of processing, it still contains the beneficial minerals that your skin will love.

As you can see, saltwater provide a series of skincare benefits, so if you want to show off shiny and well-groomed skin, do not hesitate to follow each of the tips in this publication step by step.

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Health

Mosquito bite: The Miracle Cure Against It

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Discover The Miracle Cure Against Mosquito Bite.

Have you been bitten by a mosquito again?

They have the gift of stinging us when we spend a quiet evening on the terrace!

And then, hello the itching!

We only want one thing, and that is to scratch ourselves to the point of blood. It’s super annoying!

Fortunately, my grandmother gave me her natural remedy to quickly relieve a mosquito bite.

The miracle trick is to apply a paste of baking soda and witch hazel water. Look :

What you need

How to do

  1. Put three teaspoons of baking soda in a cup.
  2. Pour a teaspoon of witch hazel water
  3. Mix to obtain a paste.
  4. Apply the paste to the bite.
  5. Leave on.

Results

And there you have it, thanks to this remedy, you have stopped the itching of mosquito bites in their tracks 🙂

Easy, fast, and efficient, isn’t it?

It is a simple treatment that makes the sting deflate and disappear quickly!

This remedy is completely natural and very gentle. It is ideal for the fragile skin of children and babies.

And you don’t even need Apaisyl cream … it’s much more economical that way.

In addition, it works for all insect bites: mosquitoes, spiders, horseflies…

Why does it work?

Baking soda soothes the itchiness. It acts as an antiseptic and disinfectant. It thus calms the inflammation caused by the sting.

Witch hazel water also disinfects the sting and soothes the itchy sensation.

It also refreshes the skin and heals the irritated part thus bringing an immediate feeling of well-being.

We also find witch hazel in the composition of calming gels after insect bites from Hansaplast.

What is witch hazel?

Witch hazel is a plant native to North America.

Witch hazel water comes from the indirect distillation of dried witch hazel leaves. It takes about 60 kilos of leaves to get a thousand liters of water.

The many benefits of witch hazel have been recognized for a very long time.

It helps disinfect wounds. Applied in massage, it is an effective venous tonic and stimulates blood circulation.

It also has anti-inflammatory properties and as such, it relieves rheumatic and arthritis pain.

It is also an asset in your beauty kit. Used in rinsing water, it eliminates dandruff.

Finally, it is also found in perfumery, because its smell is very pleasant. It is similar to that of cut grass with a hint of mint in addition.

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