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Side effects of garcinia cambogia
Discover the side effects of Garcinia cambogia.
Several studies have warned of the possible negative symptoms that a bad consumption of Garcinia cambogia could give us
The Garcinia cambogia is an original fruit of India and because of its high content of hydroxycitric acid (HCA), make it is a highly recommended food to lose weight quickly and naturally.
Despite this, poor consumption of this fruit could lead to undesirable side effects and setbacks.
It was in their home continent where they began to use this substance to help lose weight. Some fields consider it a “miracle fat burner” but we are sorry to say that there is no scientific study to support this idea.
The main slimming effects of Garcinia cambogia are caused by the hydroxycitric acid to which different satiating effects have been attributed that stimulates the metabolism and regulates the appetite, acting as a fat burner.
In this sense, experts assure that there are no results that scientifically confirm its effectiveness for losing weight, so it cannot be recommended as a fat burner.
Side effects of Garcinia cambogia
At the moment, there are no known side effects of Garcinia cambogia, however, they are still being evaluated. Several studies have warned of possible symptoms that a bad consumption of this fruit could give us:
▪ It could be inconvenient if taken with gastroenteritis, ulcer, or another stomach disease due to its high levels of citric acid.
▪ In the case of taking in high doses, slight gastrointestinal disorders could appear.
▪ Garcinia cambogia can lower blood sugar levels, so it is not recommended to take people with diabetes
▪ It contains iron, which can have a major impact on users with an iron-related disorder.
Problems in case of excess Garcinia
Excessive consumption of Garcinia cambogia could produce delirium, euphoria, and overexcitement, which will give us more insomnia; dry mouth, dizziness, diarrhea, and even a headache. Some people may experience irritability and decreased need for sleep.
According to various studies and investigations, it has been determined that excessive consumption of Garcinia cambogia can also cause health problems such as Elevated liver enzymes, jaundice, and liver damage.
These effects can cause a big health problem. For this reason, it is advisable to go to a professional before any sign of symptoms. In addition, it is recommended to go to a specialist before starting the consumption of Garcinia cambogia.
For this reason, we must be attentive and respect all the instructions that our nutritionist gives us because as we can see, there are many dangers of ingesting this type of food excessively.
Health
Benefits of cordyceps and side effects
Table of Contents
- Benefits of cordyceps
- Side effects of Cordyceps
- How to buy and take cordyceps:
- Related
- Discover the health benefits of cordyceps and side effects.
Cordyceps is highly used in traditional Chinese medicine.
- It is also used to treat inflammation and skin impurities and to enhance athletic performance and the immune system.
Recently, the adaptogenic mushroom has been a trend in the wellness and fitness community. Read on to find out how to use it for everyday wellness and the health benefits of cordyceps :
What is cordyceps?
There are over 400 species of cordyceps, but one of them is supreme for its medicinal properties.
Scientifically known as Ophiocordyceps sinensis, this type of cordyceps has gained the colloquial name “Caterpillar fungus” because it is a parasitic fungus normally collected from caterpillar larvae.
With its long, finger-like body and orange color, the wild mushroom looks like something you would see diving.
And while it can be collected and made into a supplemental powder or pill, most cordyceps we see in the pharmacy don’t come from the floor, they come from the laboratory.
Benefits of cordyceps
While more research is needed to conclusively prove the benefits of cordyceps, preliminary research on the mushroom has shown promise. Here are five of its most popular benefits.
1. Improves athletic performance:
The benefits of cordyceps are best known for their ability to increase the production of adenosine triphosphate (ATP), which our bodies use for energy.
It gives muscles more energy to use during exercise and therefore can improve performance during exercise.
A small study published in china on the many benefits of cordyceps suggests this is true.
The researchers divided the participants into two groups, those who received 3 grams of cordyceps per day and those who received a placebo.
After 60 days, while those taking the placebo saw no change, those taking cordyceps increased their VO2 max, a measure used to establish athletic endurance – by 7%.
And good news, if you enjoy pushing yourself during HIT or CrossFit, a study published in the Journal of Dietary Supplement also found that cordyceps can improve performance during high-intensity exercise.
2. Reduces signs of aging:
The fungi can not be a super modern addition to routine skin care or beauty, but because of its high content of antioxidants, the benefits of cordyceps are effective.
Antioxidants help protect our bodies from harmful compounds called free radicals, which accelerate the aging process.
The use of cordyceps increases your intake of antioxidants, which has been linked to anti-aging and improved hair, skin, and nail health.
3. Benefits of cordyceps for diabetes
It sounds strange, but one of the benefits of cordyceps is that it can help manage diabetes. Cordyceps is thought to mimic insulin, the hormone that manages blood sugar levels. Therefore, it can keep blood sugar levels within a healthy range.
In addition, by balancing blood sugar levels, cordyceps supplements can help reduce sugar cravings and therefore support healthy eating and weight loss.
4. Contains anti-inflammatory properties:
Inflammation is the immune system’s response to anything it interprets as irritating or harmful to the body.
While some inflammation is good, excess over long periods can lead to inflammatory diseases such as heart disease, Alzheimer’s, and diabetes.
The benefits of cordyceps, however, are thought to reduce inflammation. Cordyceps reduces the expression of inflammatory genes and pro-inflammatory cytokines such as TNF, IL8, and COX2. Less systemic inflammation and therefore reduced risk of chronic inflammatory diseases.
5. Helps in heart health:
In China, cordyceps is an approved treatment for cardiac arrhythmia, a condition marked by an irregular pattern of heartbeats.
Its anti-inflammatory properties are believed to be beneficial to people dealing with heart disease because heart disease is a chronic inflammatory infection.
Side effects of Cordyceps
The benefits of cordyceps are safe, but given its long history of use in traditional Chinese medicine, it is safe to assume that cordyceps is generally well tolerated by humans as long as it is from a high-quality source.
However, as it can interact with certain prescription drugs, it is best to consult your doctor before adding cordyceps to your routine.
This supplement is not recommended for pregnant women or people with autoimmune problems.
The most common side effect is digestive discomfort. Therefore, if you experience bloating, diarrhea, or abdominal cramps, stop taking it.
How to buy and take cordyceps:
Capsules and teas, you can find cordyceps in various forms. Most cordyceps supplements are not FDA approved. It is important to look at the label and ensure they have been third-party tested.
Powdered supplements can be blended into smoothies, coffee, cookies, and more. Generally, the recommended amount per serving is 1,000 to 3,000 milligrams per day.
We suggest taking it consistently for a few weeks before determining whether it’s working or not because adaptogens need to build up in the system before you notice an effect.
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