Health
17 Benefits of green coffee and side effects
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Discover the 17 shocking health benefits of green coffee and side effects.
Green coffee is technically a coffee bean that has not yet been roasted.
This type of coffee does not need to be heat broiled like regular coffee. It has a fresh green color, that’s why we call it Green Coffee.
Coffee was originally produced at the end of 1100 M around the Arab country near the Red Sea. At that time, toasting was not as frequent as it is now.
The roasting method hadn’t even been invited yet, so they often drank or brewed directly after being harvested from their trees, making it more like a tea blend. In several traditional Arab places, green beans are still common.
The components within green coffee and black coffee (that have been roasted before) are slightly different because the roasting method reduces your level of chlorogenic acid in the beans.
Green coffee contains more chlorogenic acid within it than black cannot provide.
Scientifically, green coffee beans contain high antioxidants and other active components of farmakologus.
There are at least two types of substances that are very good about this green coffee is caffeine and chlorogenic acid.
The chlorogenic content is believed that many can lose weight optimally and powerfully.
But unfortunately, the content of these substances will be very easily lost during the roasting process.
For this reason, then, black coffee beans could not give an effect like green coffee beans.
Caffeine
Another component of this green coffee is caffeine.
Perhaps most of us have been thinking that caffeine is not a good thing for our body and it can also cause numerous problems, but it is not.
Caffeine naturally gives us several benefits, such as increasing our metabolism process by up to 3-11% with optimal benefit if consumed under control, not in too much quantity.
It is scientifically proven that you will understand more of the nutrients inside and the benefits it could give according to various investigations.
The most publicity invitation was its ability to help us lose some weight with a dose of 120-300mg a day at least 30 minutes before lunch.
But, aside from that weight loss thing, there are surprisingly other benefits that we could get from consuming green coffees.
In the meantime, here are some of the health benefits of green coffee.
17 health benefits of green coffee
The green coffee extract has shown us many benefits, especially for our health.
And according to scientific studies, the number one components that provide us the most benefits are chlorinated acid and caffeine, although they can also be affected by other factors, except for those two main compounds
1.- For diet
Unroasted green coffee beans have 3 times the amount of Cholorgenat acid than roasted black coffee beans, which is good for helping you lose weight. Supposedly, this chlorogenic acid has many benefits for our health.
This Green Coffee has been talked about and famous since it was publicly buzzed on Dr. Oz in 2012.
On that show, it is said that this type of green coffee could burn more fat in a faster way without the need to add some work routines.
Some people even use it to correct obesity, diabetes, hypertension, Alzheimer’s, and bacterial infections.
Due to the survey that was published in March 2006, the daily supplement of green coffee beans could reduce body fat and weight, as well as the fat composition in the rat liver.
In that survey, both caffeine and chlorogenic acid were made as the main compounds to help you lose weight.
Chlorogenic acid within unroasted coffee beans has been believed to have good human absorption capacity.
Another study showed that green coffee could reduce approximately 1.5 to 2.0 kg in weight compared to another person who did not drink this coffee.
In roasted black coffee, the chlorogenic acid content has been greatly reduced, so the effect is not the same as eating the beans without roasting.
Green coffee is also considered to lower blood sugar and inhibit fat accumulation.
If you want to try eating green coffee for weight loss, you should consult your nutrition expert first.
Especially if you are experiencing some conditions, such as diabetes and high blood pressure, or are taking any other type of drugs.
Using green coffee as part of a weight-loss diet can help, but don’t forget about your efforts to maintain healthy eating habits and regular exercise.
It is advisable to reduce your calorie intake by 500-1000 calories and exercise for 30 minutes a day.
2.- Support the detoxification process
Green coffee is very good for helping to detoxify the diet by suppressing or reducing appetite, reducing the risk of diabetes, and stabilizing blood sugar.
3.- Helps burn fat
The nutrient and mineral content in green coffee can maintain the nutrient levels in our bodies.
It also enables the body to burn fat and unwanted calories quickly.
4.- Against hunger and anxiety
Coffee is known as a very effective appetite suppressant, so it can control the desire to overeat.
5.- Benefits of green coffee for weight loss
Another study through real humans was tested with green coffee extracts.
This study used 30 people as a sample, with 12 weeks of analysis.
The group of people was divided into 2: Consume black instant coffees, Consume black coffee combined with 200mg of green coffee
People were ordered to stick to their usual diet and activities.
And the final results showed that group number (2) consuming a mixture of black and green coffee lost 5.4 kg in weight, while number (1) only weighed 3.7 kg.
The fat percentage also decreased by 3.6% for group number (2) and 0.7% for group number (1).
6.- Weight loss experiment
A study has also been carried out using samples from mice, where the result is a chlorogenic acid that is capable of losing weight and reducing the accumulation of fat in the body.
Fat that often accumulates in the liver can also be minimized and able to help improve the hormone that the job is to burn fat.
7.- Raise the metabolism process
The content of chlorogenic acid contained in it can increase the Basal Metabolic Rate (BMR) in the body to minimize the release of excess glucose from the liver to the blood.
The content is also capable of enhancing fat burning in the body.
8.- Prevent premature aging
Gamma-aminobutyric acid or GABA compound, theophylline, epigallocatechin, and other compounds are known to be good for the skin, slow aging, and prevent wrinkles.
The chlorogenic acid in green coffee beans could also reduce the effects of free radicals in our body up to 10 times compared to regular green tea.
Unroasted beans will continue to be several antioxidant agents in the polyphenol family that have the benefit of slowing down the aging process and keeping our skin young and naturally fresh.
9.- Benefits of green coffee for hair
The antioxidant content of green coffee beans is so lucrative for our hair.
It is because it helps us against everything poisonous and destructive, that in the end, we keep our hair strong, healthy, and beautiful.
10.- Prevents baldness
Androgenetic alopecia, or what is also called a “female hair loss pattern,” can also be cured with green coffee extract.
This seed extract can promote hair strand growth and thickness significantly.
11.- Benefits of green coffee for diabetes
Many studies suggest that green coffee can not only block sugar but can also help cure type 2 diabetes.
Extracting the aforementioned beans capable of reducing the high levels of sugar in our bloodstream.
12.- Benefits of green coffee for cholesterol
A study showed that green coffee can prevent and lower cholesterol.
The antioxidant chlorogenic acid has the function of improving blood circulation and muscles.
As discussed in animal studies, chlorogenic acid supplementation appears to reduce glucose absorption.
This effect on glucose metabolism could play a protective role in helping the amount of diabetes, and could also explain the effects on body weight.
13.- Lower high blood pressure
In addition to its role in helping you lose more weight, the halogenate acid within green coffee might also lower blood pressure.
Research conducted in 2006 in Clinical and Experimental Hypertension showed that patients who consumed 140 mg of coffee bean extract indicated a decrease in blood pressure.
Until that time, the patient has not reported any side effects, so these drinks could have been considered as a safe alternative to help reduce high blood pressure in the human body.
Doses of between 140-720 mg per day have been shown to lower blood pressure in both rats and humans with high blood pressure.
14.- Improves mood and focus
The caffeine present in green coffee has a positive effect on mood and brain activity.
According to research published in February 2008, several studies have confirmed that caffeine can improve reaction time, alertness, memory, concentration, endurance, and several other factors of cognitive performance.
The researchers found that the optimal intake of green coffee is between 38-400 mg per day or about ⅓ cups to four cups of brewed coffee.
15.- Good source of antioxidants
Coffee beans contain several antioxidants, which can reduce the effects of free radicals that can damage cells in the body.
This preventative function makes you healthier by reducing the amount of damage to your body’s cells.
According to a study published in July 2004, the antioxidant chlorogenic acid in green coffee beans can prevent the development of four types of cancer cells, which may help prevent some types of cancer.
Green coffee is rich in antioxidants such as polyphenols, flavonoids, proanthocyanidin, coumarin, chlorogenic acid, and tocopherols are useful to reduce the effects of the cell damage caused by free radicals in our body.
16.- Helps blood circulation
High blood pressure can make us vulnerable to various deadly diseases like stroke, heart failure, chronic kidney failure, etc.
But researchers have found that the presence of materials like aspirin is very active and strong in green coffee beans, which can have a positive impact on the blood by preventing platelets from clumping together.
Thus we avoid hardening of the arteries, and blood circulation throughout the body is kept smooth.
17.- Benefits of green coffee for digestion
Several nutrition and health experts have conducted research and finally found a shocking fact within this Green Coffee that colored acid compounds could reduce the absorption of carbohydrates in the digestive system, especially in the colon.
This is great because it causes fewer calories to be absorbed, which will help produce more insulin hormones.
With this fact, we hope that green coffee beans can help fix our blood sugar levels and control our blood pressure, which will be good news for survivors of diabetes, stroke, and heart disease.
How to produce green coffee
For those who want a cheaper way to produce good quality green coffee, they can use a popcorn machine on top of the stove as an alternative way.
By continuing to rotate the saddle, we will obtain the best Green Coffee phase with 10 minutes of rotation.
Another way to produce Green Coffee is using the convection oven.
We can roast the freshly harvested coffee beans in the oven for 20 minutes and the beans must have been placed in an open container and need to be inverted upside down during the process.
Although it may be easier to buy ready-made ones on the market, these products can maintain their optimal flavor in less than a week.
But, as a true coffee enthusiast, roasting our coffee by ourselves will produce a coffee that is fresher in taste and tastes different from what is sold in the market!
Besides, its natural sugar from the inside of green coffee beans that have been caramelized during the roasting time will enrich its flavor.
These green coffee beans could have been stored for up to a year with a vacuum seal at room temperature or kept inside a goni sack in a room with a minimal light source for up to 9 months and up to a year in duration.
How to consume green coffee
On the market, green coffee is often sold as a green coffee bean that has not yet been roasted or treated, or sold as green coffee extract or powder.
Here’s a basic, traditional style on how to enjoy your homemade Green Coffee.
Ingredients:
• 2 tablespoons of green coffee powder.
• ½ teaspoon cinnamon
• 2 tablespoons white sugar
• 1 teaspoon heavy cream, as desired
• 150 ml of water
Steps:
• Put the white sugar and cream in a cup
• Boil the water
• Put your coffee and cinnamon into the boiled water
• Let it boil up to approximately 1 minute.
• Pour the coffee mixture into the mug with the white sugar and cream inside.
• The coffee is ready to serve.
Side effects of green coffee
- It is important to note because green coffee also contains caffeine like regular coffee. Hence, it also causes side effects associated with caffeine like coffee.
Caffeine can cause insomnia, nervousness and restlessness, abdominal pain, nausea and vomiting, increased heart rate and breathing, and other side effects.
Consuming too many cups of coffee can also cause headaches, anxiety, restlessness, ringing in the ears, and an irregular heartbeat.
- Green Coffee’s recommendation is to consume with a correct amount of dose that is a maximum of 480 mg per day with 12 weeks of consumption in a row.
- The caffeine compound in the green coffee blend is not recommended for these various conditions.
- You have glaucoma, anxiety disorders, diabetes, high blood pressure, osteoporosis, digestive system disorders, or bleeding disorders.
- The use of green coffee supplements is not recommended for children and pregnant or lactating women until there are additional studies on this.
- Do not take green coffee along with stimulant herbal medications or other supplements that contain caffeine.
We hope that the article on 17 shocking health benefits of green coffee has been of help.
Health
9 Benefits of strawberries and side effects
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Health
7 Benefits of Epazote and side effects
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Discover the 7 shocking health benefits of Epazote and side effects.
Epazote, also known as paico or acahualillo, is a widely used medicinal plant, as its essential oils contain vermifuge, antibiotic, digestive properties, and strengthen the immune system.
This plant, whose scientific name is Chenopodium Ambrosioides, grows spontaneously in lands that surround the houses, it has elongated leaves of different sizes and dark green, its flowers are small and whitish.
Epazote can be bought in certain markets or health food stores, in its natural form, in dehydrated leaves, or essential oil.
Because it is considered a plant with a degree of toxicity, it should preferably be used under the guidance of a health professional, in addition to the use of tea from its leaves instead of essential oil, since it contains a higher concentration of potentially toxic substances.
Health Benefits of Epazote
Although epazote is a plant that is widely used in traditional medicine, it has few studies that confirm its properties in the body.
Despite this, several investigations have been carried out with this plant in animals, concluding that it has effects such as:
1. Eliminate intestinal parasites
This is one of the most popular uses of epazote and, according to some human studies, the use of this plant has a strong action against different intestinal parasites, such as worms and tapeworms.
This action seems to be related to the main active substance in epazote, ascaridol, which is similar in efficacy to some antiparasitic drugs, such as Albendazole.
2. Benefits of epazote for immune system
According to research carried out in animals, the use of epazote extract seems to be able to regulate the production of some cells important for the body’s defense, such as macrophages and lymphocytes, strengthening the immune system.
The mixture of epazote leaves with milk is popularly used to help in the treatment of respiratory diseases, such as bronchitis and tuberculosis, due to the union of the strengthening effects of the immune system and expectorants that these substances possess.
Another common use of epazote is in the relief of inflammation, mainly joint problems, such as osteoarthritis. Additionally, the plant also helps relieve pain from inflammation.
This analgesic action was observed in the use of the alcoholic extract of the plant, which seems to act on the NMDA receptors.
4. Benefits of epazote for digestion
Although there are no studies that prove the action of this plant on poor digestion, this is one of the popular uses in which it is used the most.
According to its use, epazote tea can be taken after large meals, to improve digestion, as it could be able to increase gastric juice production.
5. Benefits of epazote for blood pressure
In Morocco, epazote is frequently used to help treat high blood pressure and, according to studies in mice, this property is due to the stimulation of type 2 muscarinic receptors in the heart that slightly decrease the heart rate. , in addition to relaxing the heart muscle.
6. Combat bacterial, viral, and fungal infections
Both the use of epazote extract and essential oil has shown a powerful antimicrobial action that is capable of eliminating various types of bacteria, viruses, and fungi.
7. Avoid osteoporosis
In some investigations carried out in laboratory mice, the use of the hydroalcoholic extract of epazote was able to prevent the loss of bone density and can be applied to prevent the onset of osteoporosis, especially in women who are close to entering menopause.
Is epazote used to treat coronavirus?
A study carried out in 2020 by the Oswaldo Cruz Institute, confirmed the hypothesis that the flavonoids present in epazote may be able to prevent the replication of the new coronavirus, accelerating the recovery and cure of COVID-19.
However, the study was conducted on a computer model and has not been tested in a laboratory, nor living organisms.
For this reason, the dose necessary for treatment is not known, nor are the possible side effects.
For this reason, no health organ recommends the use of epazote as a treatment for COVID-19 until new studies are carried out.
How to use epazote
The most common way to take advantage of the properties of this plant is by infusing its leaves, preparing a tea:
Epazote tea: place a cup of the fresh plant with the seeds in boiling water and let it rest for 10 minutes. Afterward, strain and drink a cup up to 3 times a day.
In addition to infusion, another popular way to use epazote is an essential oil, however, its use must be guided by a naturopath, psychotherapist, or a health professional with experience in the use of medicinal plants.
How to Make epazote tea
Ingredients
8 large stems and leaves of fresh epazote
2 quarts boiling water
Procedure
- Add epazote to boiling water and let simmer for 2 minutes.
- ove from heat and let steep for another 3 minutes.
- Strain and serve.
Side effects of epazote include irritation of the skin and mucous membranes, headache, vomiting, nausea, palpitations, damage to the liver or kidneys, visual disturbances, and seizures, in case of doses higher than recommended or for a time. longer than 3 days in a row.
Is epazote abortifacient?
In high doses, the properties of epazote can act by altering the contractility of the body’s muscles; For this reason, it can have an abortive effect in certain people, not advising its use in pregnant women.
Contraindications
Epazote is contraindicated in pregnant women and children under 2 years of age.
This medicinal herb can be toxic, requiring a medical indication to establish the recommended dose
Health
Contraindications and side effects of Trazodone
Discover the Contraindications and side effects of Trazodone.
Trazodone is used in a wide variety of disorders, although it is an antidepressant.
Being depression one of the most prevalent mental disorders worldwide and one of the major causes of disability, its treatment is a matter that the scientific community has taken into account for many years.
The suffering it generates requires sometimes immediate attention since it is one of the disorders with the highest risk of suicide and that generates the most pain both for the person and for those around him.
The treatment of depression is carried out from different areas, one of them being psychopharmacology.
One of the drugs used in the treatment of depression is trazodone, which we are going to talk about in this article.
Trazodone: what type of substance is it?
Trazodone is a psychotropic drug classified within antidepressants, substances that generate a neurochemical change at the brain level, causing alterations in the levels of certain neurotransmitters, specifically serotonin.
Among antidepressants, it is part and is the main representative of the group of serotonin-2A antagonists and reuptake inhibitors or SARIs, a type of atypical antidepressant.
This drug was designed in Italy in 1966 under the assumption that depression could be based on the existence of low thresholds regarding the perception of pain and suffering, being the product of the lack of integration of aversive experiences.
Trazodone has proven to be an efficient and effective drug in the treatment of depression, reducing passivity and inactivity, as well as the discomfort and suffering associated with said ailment, and facilitating an increase in mood.
However, in addition to this, it also has an anxiolytic and tranquilizing action.
This substance is considered a second-generation antidepressant, along with specific serotonin reuptake inhibitors (SSRIs), with which it shares part of its mechanism of action, and different dual antidepressants.
Trazodone is sometimes considered to be dual as it has two different effects, although they focus on the same neurotransmission system, compared to the rest, and in addition to an antidepressant effect, it also has calming effects.
How does it work? Mechanism of action of the drug
As we have indicated previously, trazodone is classified as SARI, having a somewhat special mechanism of action among the rest of antidepressants.
Trazodone acts at the serotonergic system level (like most antidepressants) in two specific ways.
In the first place, this substance produces a blockage of brain serotonin reuptake, in such a way that said neurotransmitter remains in the synaptic space for a longer time.
This supposes that it has an agonist effect on the synthesis and maintenance of serotonin at the brain level, it increases its levels (which are decreased during the depression and this is something that correlates with the decrease in the mood).
The aforementioned mechanism of action is the one used by SSRIs, which is why these and trazodone are related and sometimes the latter is included among the first.
However, trazodone has a second effect that differentiates it from other drugs, and that seems contrary to the previous mechanism of action.
And it is also that it acts as an antagonist of serotonin 5-HT2A receptors, preventing or hindering these receptors from being activated.
This second aspect is what makes trazodone have a slightly different profile and effects than other antidepressants.
Regarding its interaction with other neurotransmitter systems, it does not present great anticholinergic effects, something that has made this drug a better option than tricyclics (although the doses must also be regulated) in patients with cerebrovascular and cardiac pathology and dementias.
However, it must be taken into account that it can generate arrhythmias.
It also has a minor effect on the adrenergic (blocking some receptors) and histaminergic systems, something that can lead to the generation of side effects.
Main indications
The main indication for trazodone is obviously, as an antidepressant that it is, major depression. Its effectiveness is also high in those depressions that appear together with anxiety symptoms.
Its clinical utility has also been observed in other disorders in which there are components of anxiety or that are based on it, such as generalized anxiety disorder, Obsessive-Compulsive Disorder, or bulimia.
In addition to this, it has also been observed to be useful for the treatment of substance addictions, being a good alternative for patients with withdrawal syndrome to benzodiazepines, and in the treatment of alcoholism (including the presence of delirium tremens).
Another of its indications is insomnia, which is effectively reduced by increasing sleep time without greatly affecting the deep sleep phase.
Although in general, most antidepressants can have the presence of erectile dysfunction or ejaculation problems as a side effect, this effect does not usually occur in trazodone, which seems to generate an increase in libido and is even used as a treatment indicated in erectile dysfunction.
Finally, trazodone has been applied (largely for its relaxing properties) in some cases of schizophrenia, motor problems such as Gilles de la Tourette syndrome, the presence of manic episodes in bipolar disorder, and the behavioral disorders of Alzheimer’s. although a greater amount of study is required regarding the latter.
On a medical level, it has also been used as a sedative in HIV-infected patients and diabetic neuropathies, as well as in other disorders that cause pain such as fibromyalgia. It has a very slight effect at the level of muscle relaxant.
Side effects and contraindications
Trazodone is a very useful drug that has been used in multiple pathologies and disorders, both mental and medical.
However, it can have undesirable consequences in the form of side effects and is even contraindicated in some situations and pathologies.
Secondary symptoms, sedation, and fatigue, the presence of headaches, nausea, and vomiting, gastric disturbances (diarrhea or constipation), appetite disturbances, sweating, tremors (which may lead to seizures in some cases), are common. ringing, numbness, and vision problems.
In some cases, it can also cause chest and muscle pain, altered consciousness, breathing problems, and arrhythmias. Like other antidepressants, trazodone can also contribute to the genesis of suicidal ideation in the first moments of use.
Although, unlike other antidepressants, it does not seem to generate contributes to improving cases of erectile dysfunction or ejaculatory problems, the use of trazodone has been observed and associated with the appearance of priapism, erections that do not disappear on their own. alone and that cause pain to those who suffer from them (which may require urgent and even surgical treatment).
Although it is sometimes used in dementias and has a lower risk than tricyclics of generating heart problems, it requires a high degree of caution in its use and dosage carefully prescribed by the doctor, since it can generate arrhythmias.
It is contraindicated in patients who have just suffered a heart attack, as well as in those with liver or kidney disease.
Caution should be exercised in subjects with bipolarity because if the medication is not regulated, the consumption of trazodone can cause a shift from depressive to manic phase.
It is also contraindicated in people who have suffered from priapism or have Peyronie’s disease.
Finally, it must be taken into account that trazodone can be excreted in breast milk and transmitted through the placenta so that pregnant and lactating women have contraindicated its use.
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