Discover the 14 shocking benefits of Pink pepper.
Pink pepper, also called Brazilian pepper shaker and whose scientific name is Schinus terebinthifolius, is a spice that comes from the tree with the same name and is not a variety of pepper itself.
This spice can be used as a home remedy to treat sexually transmitted infections and urinary infections in women because it has antimicrobial and diuretic properties that help fight these diseases.
In addition, it has various bioactive compounds such as terpenes and flavonoids, so it also has antioxidant properties. Pink pepper can be purchased at certain pharmacies and health food stores.
Pink pepper has astringent, balsamic, diuretic, anti-inflammatory, antioxidant, antimicrobial, tonic, anti-inflammatory, and healing properties, as it is rich in catechins, tannins, terpenes, flavonoids, and saponins.
For this reason, it could be used to help in the treatment of the following conditions:
urinary infections such as cystitis;
Tooth and back pain;
Infections of the intimate region, such as candidiasis.
Prevent premature aging, due to its antioxidant property, which prevents damage caused by free radicals to cells.
Likewise, pink pepper can be used to reduce fever, promote wound healing, and fight respiratory infections.
Scientific studies have shown that it could have antibacterial action against Bacillus subtilis, Escherichia coli, Pseudomonas aeruginosa, Shigella dysenteriae, Staphylococcus albus, Staphylococcus aureus, and Staphylococcus intermedius; as well as antifungal activity against the fungi Aspergillus niger, Aspergillus parasiticus, and Candida albicans.
To prepare the tea, the shells or leaves of pink pepper can be used, which can be used for drinking or sitz baths.
100 g of powder from the shell or leaves of pink pepper;
1 liter of boiling water
The tea prepared from the peel is indicated in those people who have stomach problems; To do this, just add the peel powder to the boiling water and take about 3 tablespoons a day.
In case pink pepper is used to help in the treatment of skin diseases, just place 20 g of pink pepper peel in 1 liter of water and boil for 5 minutes. Then, strain and apply to the region to be treated.
The use of pink pepper is indicated for those who have very sensitive skin or those who have gastrointestinal problems since excessive consumption of this plant can have a purgative and laxative effect, and trigger allergic reactions on the skin and mucous membranes, therefore It is important, on these occasions, to only use pink pepper after the doctor’s or physiotherapist’s instructions.
In addition, consumption by pregnant women is not indicated, since bone alterations were determined in a study carried out with mice